Recipes from plums
Plums make compotes, wines, cook jam, jams, prepare sauces and seasonings, Plum can be used for cooking dumplings and pies. A compote made from plums is prepared exactly like from apricots...
Read MorePlums make compotes, wines, cook jam, jams, prepare sauces and seasonings, Plum can be used for cooking dumplings and pies. A compote made from plums is prepared exactly like from apricots...
Read More( on the photo of a strawberry with a mustache) This perennial plant, which has become widespread, can stay in one place for a long time. However, each bush quickly thickens, and the fruiting f...
Read MoreThis plant is dioecious: there are male specimens, which naturally do not give berries, and there are females from which we harvest. Male plants can be distinguished from women only at the age of...
Read MoreThe budding can be carried out in two terms, depending on the timing of the operation, a dipping eye is identified by a sleeping eye and a sprouting eye. The lumination with the germinating ey...
Read MoreFelted cherry, or Chinese( Cerasus tomentosa Lois) is very different from other species - shrubs 2-3 meters high from the family of Rosaceae. The bark is gray-brown, the branches are also gray...
Read MoreFabrics of plants on 70-80 % consist of water, in fruits its content is even higher. The formation of roots, shoots, leaves, fruits and other plant organs consumes a huge amount of water. Most o...
Read MoreBefore entering full fruition( before the age of four), plantings are considered young. The main task in this period is to create a powerful root system and an aerial part in plants, and also to ...
Read MoreDouble U-shaped palmette, or a double U-shaped cordon, is a classic artificial form of the crown of fruit trees. It is characterized by the absence of a central conductor and consists of four ...
Read MoreBackground: in Russia, most of the cranberries continue to be harvested in the marshes, although in the US and Europe it has been introduced to culture for more than 150 years. Cultivated v...
Read MoreEarly ripening Blisters - very hardy, abundant fruit, berries of high quality. Woodart enters early in the period of fruiting and yields good harvests. Delight produces...
Read MoreAstronaut - very early. Berries are medium in size, dark purple, flesh is fleshy-juicy. Bunch of loose, medium-sized, weight from 100-140 to 200 g. To mushroom diseases is unstable. North...
Read MorePruning is an operation that removes or shortens annual shoots and, if necessary, old branches, if necessary. General rules. For fructification in normally developed bushes leave well-ri...
Read MoreEarly maturing( summer) - end of July - mid-August Varieties - "long-livers" Variety Papieration Winter hardiness of trees is average, yield is high. Fruiting is intermittent...
Read MoreAnise. Autumn-winter Middle Russian variety, is also found in the central and northern regions of Russia. There are several varieties of anise( anise gray, anise scarlet, etc.).The tree forms a m...
Read MoreThe beetle is brownish-brown in color, with hairs on the upper surface of the body, making spots or streaks visible on the back. Non-ripened beetles hibernate in the fallen leaves and in the u...
Read MoreSoil liming is carried out to regulate their acidity. In the central zone of Russia, soils are mainly characterized by high acidity, which is unfavorable for the cultivation of fruit crops. To ne...
Read MoreStrawberry mite prefers young leaves, sucking out the juice from them, making the leaves wrinkle and get a yellowish shade with an oily shine. The females hibernate at the base of the leave...
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