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  • Aloe juice

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    Aloe juice since ancient times is known for its medicinal properties.

    The fresh leaves and juice of the century contain special substances - anthraglycosides: aloin, natalone, rabarberon, emodin, resinous substances and essential oils, important amino acids, macro and microelements, as well as enzymes, vitamins and phytoncides.

    With a huge wealth of biochemical composition of the aloe juice, so far we do not use all of its medicinal properties. But this list is quite impressive. So, what effect does this whole unique complex of glycosides, enzymes, organic acids and vitamins have on the body?

    • First of all, bacteriostatic and bactericidal action against a number of viruses and microbes( slows the development of bacteria and destroys harmful microorganisms).
    • Has anti-allergic and anti-inflammatory effect.
    • Accelerates regeneration processes( cell and tissue repair) in the body, primarily the mucous membranes and skin.
    • Polysaccharides contained in aloe, in combination with microelements - zinc, selenium, copper - have immunomodulatory properties.
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    • Improves the work and condition of the gastrointestinal tract, the secretion of gastric juice, enhances intestinal motility.
    • Lowers the acidity of gastric juice.
    • At a certain dosage has a laxative effect. Normalizes the activity of the digestive system, breast, gall bladder.
    • Has a diuretic effect.
    • Improves the metabolic process.
    • Promotes the removal of excess fluid from the body, improves water-salt metabolism.
    • Helps cleanse the body.
    • Has a calming and analgesic effect.
    • Increases appetite.
    • Gives an antipyretic and expectorant effect for colds.
    • Increases nonspecific resistance and immunity of the body as a whole.

    Aloe juice activates the body's self-cleaning systems, removes toxins and toxins from the gastrointestinal tract, liver, lungs, kidneys, pancreas, gall bladder, has strong anti-inflammatory and fungicidal( antifungal) action, clears and expands capillaries and veins, improves regional circulation, promotes the rapid healing of ulcers and wounds, stimulates motor and secretory activity of the gastrointestinal tract, lowers blood pressure and blood cholesterol, increases resistance to infectious andoncological diseases, normalizes the total metabolism.

    Aloe juice treats such diseases as: diseases of the gastrointestinal tract( gastritis, enteritis, colitis, peptic ulcer of the stomach and duodenum, liver, gallbladder, pancreas, constipation);chronic lung diseases( bronchitis, bronchial asthma, bronchopneumonia, tuberculosis, pneumosclerosis);cardiovascular diseases( atherosclerosis, hypertension, varicose veins, arthritis, hemorrhoids);allergies, prostatitis, diabetes, chronic kidney and urinary tract diseases, skin diseases( dermatitis, eczema, psoriasis, herpes);diseases of the nervous system( neuralgia, headaches, depression, neurasthenia);tonsillitis, bursitis, arthritis.

    Natural juice is diluted with ( 1/4 of a glass of natural juice for 3/4 cups of water).

    Use 0.5-1 cup 2-3 times a day for 15 minutes before meals or 1 hour after meals.

    It is not recommended to use aloe juice for acute infectious diseases of the gastrointestinal tract, acute intestinal obstruction, during the postoperative period after surgical intervention on the abdominal organs.