Bonbonniere with your own hands - how to make a bonbonniere
The dream of every girl is the perfect wedding, which will embody all the girl's dreams. All the smallest details, all the smallest nuances are taken into account when preparing for the solemn day. Particular attention is paid to all girls choosing a wedding dress, hairstyle and decorations. The wedding cortege, the decoration of the hall and the menu are selected with special care. In joyous turmoil one can forget about some strokes, for example, about "compliments" for guests who will witness the birth of a new union. The best thing to express my gratitude and gratitude is allowed by small beautiful boxes - bonbonniere. These insignificant at first glance, gizmos are able to transform the solemn table, to give a heartfelt mood. Each guest, having received such a small but very elegant gift, will feel welcome at this triumph of love and beauty.
Where did this little miracle come from?
The origin of the bonbonieres
The history of bonbonniere has been around for more than one century. Playful, like a trickle, the French language is melodious and melodic. It is from the French "bonbon", which means "candy", that the word "bonbonniere" itself took place. It is a small box or pouch that conceals sweets for guests. Preference is given to marmalade, chocolate and sweets. Often, small gifts and souvenirs are hidden in a beautiful wrapper, which will remind you of the celebration. Wedding bonbonniere is not just a box. They are a symbol of well-being. Five candies - symbols of longevity, health, joy, prosperity and luck - are comfortably placed inside highly artistic works of art( with modern technology and a huge range of handy tools, creating a real masterpiece is very simple).An odd number of sweets are not accidental. It is a sign of the union of two loving hearts, a sign of their indivisibility and eternity.
The first bonbonniere
For the first time beautiful packaging appeared in the XV-XVI centuries. Only the European nobility could afford such a luxury. The main raw materials for production were copper, gold, silver, natural leather, porcelain, and crystal. Bonbonniere often decorated with precious stones and crystals. Beautiful ladies found inside the elegant boxes of scattered candy, sugar figurines and other very different sweets. Sugar at that time was available only to rich people.
In Ancient Russia it was also considered a good form to present sweet ladies with delicately packaged sweets. Christening, weddings and other celebrations could not do without souvenirs for guests. But Russian people called small boxes simply "gifts" - gifts for guests. Inside, you could often find a bun, dried fruit or nuts. Under the influence of Europe, the tradition of gifting guests has taken root in Russia. Bonbonniere began to symbolize prosperity and prosperity, luxury and sophistication of life. Famous jewelers began to specialize in the production of chic decorations - favorite toys of young ladies and coquette.
Modern mores
Nowadays bonbonniere again gained popularity. Developed technologies, availability of the widest assortment of the most diverse materials allow to create true works of art: plastic and paper, fabric and metal, glass and porcelain - just what you will not see in joyful celebrations.
If you want to give each guest a grain of his soul, a drop of warmth of his heart can make a bonbonniere with his own hands. Such a souvenir will be appreciated by everyone present.
Before you get down to work, you need to decide on the form and quantity of souvenirs. Especially popular are bonbonniere in the form of bright handbags, chests, hearts, flowers, pieces of cake or in the form of glasses. Do not fool your imagination - let him rage!
How to make a bonbonniere
The most popular forms are: a pouch or boxes.
Bonbonniere-pouch
Bonbonniere-pouch Prepare a beautiful fabric, better let it be transparent or translucent. You also need a satin ribbon in the tone of the fabric. Beads, beads, lace or floral appliques are also useful. A beautiful quaint decor will surely please every guest.
Take the fabric and cut into the same squares or rectangles. The size and shape depends on your expectations and desires, as well as the amount of sweets that you want to hide in the bonbonniere. Small bags look more elegant on a beautiful table.
The next step is to sew the edges of the future bonbonniere from the wrong side and turn it out. It remains only to decorate the new packaging. The contrasting ribbon will emphasize the elegance of the translucent air bonbonniere. Pearl beads around the edges and a light fancy lace will enhance the aesthetic effect. It remains only to put sweets or a small souvenir.
Bonbonniere-box
Bonbonniere-box This form of packaging requires more dense and "sustainable" material. Cardboard and paper will help to accurately realize all desires. To decorate and decorate the box, you can choose anything.
First you need to prepare a template. Simple rectangular, with elongated edges, in the form of a trapezoid, and many other types of boxes can be simply and easily folded from a properly cut workpiece. Knitting needle or any other obtuse object will help quickly and effectively bend the edges and fold the bonbonniere. Stock up with glue - it can be used to connect parts.
Decorations and a variety of decorations can also be attached with glue. Beads, rhinestones, laces, appliqués, bows and flowers - all that your soul desires - will help to give the bonbonniere an elegant and original look. The technique of decoupage or papier-mache will become a bright accent on the festive table. You can decorate the box with the initials of the newlyweds or birthday men, laying them with crystals or gently stitching the motley ribbons.
And do not forget to fill the bonbonniere with sweets!