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  • Treatment of the gastrointestinal tract of the disease by folk remedies and methods

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    rhizomes of calamus - 1 part, cinnamon bark - 1 part, leaf of a three-leaved watch - 1 part, orange peel - 2 parts, a grass of a thousand-thousandths - 2 parts, a grass of a wormwood - 2 parts. A teaspoon of the collection to brew a glass of boiling water, cool, drain. Drink 1/4 cup infusion 4 times a day before meals in the absence of secretion of gastric juice - Achilles.

    2. Anise ordinary.

    a) Fruits of anise - 1 part, fennel fruits - 1 part, cumin fruits - 1 part, peppermint leaf - 2 parts.

    2 teaspoons of the mixture to brew a glass of boiling water, insist 30 minutes, drain. Drink sips during the day with stomach spasms and flatulence.

    b) Anise fruit - 1 part, fennel fruits - 1 part, licorice root - 2 parts, buckthorn bark - 6 parts. A tablespoon of the mixture to brew a glass of boiling water, insist 30 minutes, drain. Drink in the morning and evening on a glass of infusion with intestinal atony.

    3. Badan with thick-leafed. Decoction of roots and rhizomes of badan take in colitis, enterocolitis and other gastrointestinal disorders of non-infectious etiology( a tablespoon of crushed rhizomes pour a glass of boiling water, boil for 30 minutes in a water bath, drain.) Drink 2 tablespoons 3-4 times a day).

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    4. Valerian officinalis. Use in the form of infusions, broths, tinctures.

    a) Infusion of valerian: pour a tablespoon of chopped root with a glass of cold boiled water, insist 6-8 hours, strain. Take a tablespoon 3 times a day. B) Broth: a tablespoon of raw material pour a glass of boiling water, boil for 15 minutes on low heat, insist 10 minutes, drain. Drink 1 tablespoon 3 times a day.

    Tincture is sold in a pharmacy, take 15-20 drops 2-3 times a day.

    5. Highland bird. A tablespoon of herbs pour 0.5 liters of hot water, boil for 10 minutes, cool, drain. Drink 1/2 cup 3-4 times a day with inflammation of the gastrointestinal tract.

    6. Devyasil high. Infusion of the root is used for diseases of the gastrointestinal tract: pour a teaspoon of chopped root with a glass of cold boiled water, insist 10 hours, strain. Drink 1/4 cup 4 times a day for 30 minutes before eating.

    7. Oak is an ordinary one. Oak bark has anti-inflammatory and astringent effect. Infusion of bark used for inflammation of the gastrointestinal tract, with propensities to diarrhea. A teaspoon of crushed bark pour 2 cups of cold boiled water, insist 8 hours, drain. Drink sips throughout the day. Children should not be appointed.

    8. St. John's wort perforated. Decoction of herbs used for diseases of the gastrointestinal tract( a tablespoon of chopped herbs pour a glass of boiling water, boil for 15 minutes on low heat, strain. Drink 1/4 cup 3 times a day).

    9. Wild strawberry. Infusion of leaves and rhizomes are taken with gastrointestinal diseases( gastritis, inflammation of thick and thin intestines, diarrhea): pour a tablespoon of leaves 2 cups of cold boiled water, insist 6-8 hours, drain. Take 1/2 cup 3 times a day.

    10. Calendula officinalis( marigold).Infusion and tincture of flowers are used for diseases of the gastrointestinal tract, liver and gallbladder( 2 teaspoons of flowers brew 2 cups of boiling water, insist 1 hour, strain).Drink 1/2 cup infusion 4 times a day. Tincture of calendula( sold in a pharmacy) is taken, starting from 30 drops and up to 1 teaspoon per reception 2-3 times a day.

    11. The carat is maned. Decoction of the aboveground part is prepared as follows: a tablespoon of crushed medicinal raw material pour a glass of boiling water, insist on a water bath for 30 minutes, drain. Take 1 tablespoon 3-4 times a day.

    12. Cranberry. Decoction of the whole plant is drunk in diseases of the stomach, in particular with diarrhea( 2 tablespoons of a mixture of leaves and berries brew with 2 glasses of hot water, boil 10 minutes on low heat, cool, strain.) Drink 1/2 cups 4 times a day).

    13. The bricks are stony. Decoction of leaves used for one tablespoon 3-4 times a day. Prepare it this way: a tablespoon of leaves pour a glass of hot water, boil for 10 minutes on low heat, cool, drain.

    14. Sting nettle. The plant is used both in pure form, and in a mixture with other herbs.

    In gastrointestinal diseases it is used in gatherings: a) a nettle leaf - 2 parts, a herb of St. John's wort - 2 parts, a golden golden herb - 1 part, a sheet of lance spear - 1 part.3 tablespoons of the ground mixture to boil 0.75 liters of boiling water in a thermos, insist 2 hours, drain. Drink a glass 3 times a day for 20 minutes before meals with chronic gastritis with low acidity. Treatment is long, intermittent courses( every 8 weeks of treatment 10 days break);B) nettle leaf - 2 parts, plantain leaf - 2 parts, St. John's wort perfumed - 3 parts, immortelle flowers( or corn stigmas) - 1 part.3 tablespoons of the ground mixture to boil 0.75 liters of boiling water in a thermos, insist 3 hours, drain. Drink a glass 3 times a day for 25 minutes before meals with a chronic gastritis with a low acidity. Treatment is long( 1.5-2 years), intermittent courses( every 8 weeks of treatment 10 days break);

    c) a nettle leaf, a plantain leaf, a St. John's wort hole, flowers of chamomile pharmacy( all equally).4 tablespoons of the mixture to brew 1 liter of boiling water, insist 2 hours in a warm place. Drink a glass to 1.5 liters per day for 7-10 days with acute gastritis;

    d) a leaf of a nettle, a grass of a St. John's wort, perforated grass, a leaf of mint peppery( all fifty-fifty).4 tablespoons of the mixture to brew 1 liter of boiling water, insist 2 hours in a warm place. Drink a glass to 1.5 liters per day for 7-10 days with acute gastritis;E) nettle leaf - 1 part, yarrow flowers - 1 part, buckthorn bark - 3 parts. A tablespoon of the mixture to brew a glass of boiling water, boil for 10 minutes, insist 30 minutes, drain. Drink 1 / 2-1 glass at night with the usual constipation. The course of treatment is 2 weeks, if necessary, it is repeated;

    f) nettle leaf - 1 part, oregano grass - 2 parts, buckthorn bark - 2 parts. A tablespoon of mixture to pour 300 ml of hot water, boil for 5 minutes, insist 4 hours in a warm place. Drink in the form of a warm 1/2 cup 3 times a day for 15 minutes before eating with hemorrhoids.

    15. Krovohleb drug. Decoction of the roots is drunk with various diseases of the gastrointestinal tract( a tablespoon of crushed roots, pour a glass of water, boil for 30 minutes on low heat, insist 2 hours, strain. Take a tablespoon 5 times daily before meals).

    16. Gooseberry ordinary. In folk medicine, decoction of fruits is taken with diseases of the gastrointestinal tract as an analgesic and laxative remedy( pour a tablespoon of fruit into a glass of hot water, boil for 10 minutes on low heat, cool, strain, add sugar to taste.) Drink 1/4 cup 4 timesin a day).

    17. Onion. Apply fresh juice for 1 teaspoon 3-4 times a day.

    18. Garlic. Fresh garlic is used for infectious diseases of the stomach and intestines, gastric and intestinal colic for 2-3 teeth daily.

    19. Mother-and-stepmother is ordinary. Apply in the form of infusion: 4 teaspoons of leaves brew a glass of boiling water, insist 30 minutes, strain. Drink 1/4 cup 4 times a day.

    20. Peppermint.

    a) Infusion of leaves used for gastrointestinal disorders( diarrhea, nausea, vomiting, flatulence).2 teaspoons of chopped leaves brew a glass of boiling water, insist 30 minutes, about to plant. Drink sips throughout the day. B) In case of high acidity of gastric juice, accompanied by constipation and acidic eructations, the following infusion is used: peppermint leaf - 15 g, leaf of a three-leaved leaf - 2 g, yarrow flowers - 15 g, dill seeds - 15 g, St. John's wort 30Two tablespoons of the mixture pour 2 cups of boiling water, soak for 2 hours, drain. To apply during the day the whole portion of 1 -2 tablespoons per reception. C) With lowered acidity use infusion of a different composition: a peppermint leaf - 20 g, a marsh grass - 15 g, grass spores - 15 g, yarrow flowers - 15 g, chamomile flowers - 10 grams, dill seeds - 10 grams,seeds of cumin - 10 g, valerian root - 10 g, hop cones - 5 g.

    4 tablespoons of the mixture to brew 1 l of boiling water, insist in the oven;10-12 hours, strain, in the morning on an empty stomach to drink 1 glass, and then 1 glass after 2 hours during the day.

    21. Sea-buckthorn crustaceans.

    a) Decoction of fruits is drunk with stomach diseases( 3 tablespoons of fruit pour 0.5 liters of hot water, boil for 10 minutes on low heat, drain.) Add honey to taste and drink like tea 2-3 cups a day, preferably on an empty stomach).

    B) The decoction of the leaves and branches is used in the disorder of the gastrointestinal tract( a tablespoon of finely chopped leaves and branches is poured with cold water, brought to a boil, boiled for 5 minutes over low heat, insist 30 minutes, strain and drink at once.repeat).