Tea "Fruit Boom" .Brew strong black tea, add sugar( for 200 ml of tea 3 teaspoons), a few ice cubes( to taste).Top with finely chopped citrus fruits: lemon, lime, orange, grapefruit. Wait for the ice to melt and pour 3 teaspoons of pomegranate syrup. Decorate with a sprig of mint - and the tea is ready!
Cocoa-egg tea .Mix the egg yolk of one egg, 30 g of cocoa syrup and 20 g of milk. Add the unsweetened strong tea to the full volume of the glass. Before use, refrigerate.
Tea with fruit syrup .50 g of any fruit or berry syrup( apricot, peach, strawberry, raspberry, pineapple, etc.) is mixed with 20 g of milk. Pour the resulting mass to the full volume of the glass with unsweetened strong black tea. Before use, refrigerate.
Honey tea .Mix 30 g of milk and 30 g of honey. Add the strong black tea to the full volume of the glass. Cool before use.
Cooling fruit drinks
Cooling fruit drinks are not only a wonderful way to combat summer thirst, but also an additional source of vitamins for your body. Cranberry juice .A glass of cranberries rubbed with 3 tablespoons of sugar, pour a liter of hot water( not boiling water).Add a twig of thyme and press for 12 hours. Strain. The drink is ready for use - it is enough for 4 servings. Orange juice .Peel off 4 oranges, remove the white peel from them, squeeze out the juice. The obtained squeezes are crushed in a blender, pour 3 liters of water, add 2 cups of sugar, zest( peeled orange peel), ground cinnamon on the tip of the knife and put on fire. When the liquid boils, boil over low heat for 10 minutes. Let it brew for 30 minutes, strain, pour in orange juice. Pour into bottles, clot, put in the refrigerator.
Drinks with ice cream
Drinks, which include ice cream, are known to be used to cool an organism that has been melted in the heat. It will be just fine if you are not too lazy and cook ice cream at home.
Banana strawberry drink with ice cream .Take one banana and 150 g strawberries, 50 g ice cream, a few ice cubes( to taste).Finely chop the banana, mix with strawberries and ice, finally grind, using a blender. Pour the mixture into a container( glass, glass), put the ice cream ball on top. Coffee drink with ice cream .Put 50 g of chocolate ice cream in a glass, pour half a cup of milk, 30 g of coffee syrup and 2 teaspoons of whipped cream. Serve with straws without stirring. Egg drink with ice cream .Put in a glass of 50 g of cream ice cream, yolk of one egg, 2 teaspoons of whipped cream. Pour 100 g of milk. Serve without stirring, with straws.
Lemonade
Drink from childhood - lemonade - you can cook yourself. And that lemonade - a real summer drink - and can not speak.
Classic lemonade .For 5 liters of lemonade you need to take 6 lemons, 2 cups sugar, half a glass of lemon juice, 6 glasses of water, mint leaves, a few ice cubes. Cut the lemons in circles, spread them on a baking sheet, sprinkle with sugar and sprinkle with water. Preheat the oven to 170 degrees and place a baking sheet with lemons in it. Bake for half an hour. Grind the baked lemons in a blender, fold in a jar, pour cold boiled water with lemon juice diluted in it. Insist for 4 hours. When serving lemonade, add ice and mint leaves to the glasses.
Strawberry lemonade. Take 100 g of fresh strawberries( or any other fruits or berries), 2 lemons, a glass of water and a few ice cubes( to taste).Scald the lemons with boiling water, cut the skin. Remove the white flesh from the peel, which can give the lemonade a bitter taste. Pour the zest into the water, add sugar, put on a fire and bring to a boil. Allow to stand for 3 hours. Squeeze into the drink juice from lemons. Crush the blender strawberries, add berry( fruit) puree in lemonade. Add ice cubes.
Lemonade in French .Stir in a shaker or blender one egg, 3 ice cubes, 30 grams of lemon juice and 30 grams of vanilla syrup. Strain the resulting mixture, add carbonated water to the full volume of the glass.
Kvass
Originally a Russian soft drink, kvass has long been one of the most popular means of quenching summer thirst. To taste it, you do not have to stand in line at the barrel of kvass - you can cook it at home.
Home kvass .For 5 liters of kvass, take 4 liters of water, half a kilogram of rye breadcrumbs, a glass of sugar, 40 g of yeast, 1 tablespoon of raisins, mint leaves and black currant. Boil dried boiling water, let it brew in a warm place for 4 days. The wort obtained in this way strain, add sugar, yeast( previously diluted in a glass of mash), currant leaves and mint. Cover the dishes with a cloth wipe. In a day, when the wort ferments, strain it again, pour into bottles, on the bottom of which you first put a few highlights. Seal the bottles, put them in the refrigerator. Kvass will be ready for use in 3 days.
Kvass from malt .Boil a liter of water in an enamel saucepan, pour a glass of malt into the boiling water, let it brew for 3 hours. Drain the infusion in a jar, add half a cup of sugar and 10 g of diluted yeast, put it for 7 hours in a cool place.
Shredbats
Pretty popular in the summer and sherbets, the basis of which is ice cream. Any sherbet has this order of preparation: in a glass( 200 ml), first put ice cream, and then pour in the other ingredients required by the recipe. Shcherbet not stirred, served with a spoon.
Raspberry sherbet .Put 50 g of fruit and berry ice cream in a glass. Mix in a blender 20 g of raspberry syrup and half a glass of milk, pour the resulting mass into a glass with ice cream.
Coffee sherbet .Put in a glass of 50 g of cream ice cream. Mix 20 g of coffee syrup and half a cup of milk in a blender, pour the resulting liquid into a glass with ice cream.
Shirbet in Hawaiian .Put in a glass of 50 g of strawberry ice cream. Mix in a blender 30 g of pineapple juice, 10 g of lemon juice, one egg yolk and half a cup of milk. Pour the resulting mass into a glass with ice cream.
Nut sherbet .Put 120 g of ice cream into a glass, add 20 g of hazelnut syrup and 50 g of orange juice.
Cool drinks will help to cope with the summer heat, will cheer up the tired body, give strength and energy.
Summer heat is unbearable. From her nowhere to hide and not be saved. Although there is one excellent tool that allows for a while to forget about the constant thirst and give your body a feeling of saving coolness. It is a question of summer soft drinks - the blessing of recipes them to not consider. The best recipes for soft drinks are in our today's article.
Refrigeration teas
Tea can not only warm in winter cold, but also serve as a good quench thinner. Here are a few recipes for refreshing teas:
