Original wedding cakes - unusual wedding cakes( + photo)
The cake is a symbol of celebration and fun. The sweet miracle of modern masters is a real work of art. Confectioners use a variety of elements to give incredible forms of baking. Mastic, glaze, sugar figurines and a variety of the most diverse "assistants" have made it impossible to create identical solemn cakes.
The assortment of wedding cakes is huge. But there are some patterns of their creation and design, which allow you to classify all the original wedding cakes.
Delicious variety
Classic cake with floral decoration and round shape. Single-layered or multi-layered, on stands, with marzipan or chocolate figurines, decorated with mastic or other decor. Flower sugar-cream bouquets, in baskets or scattered on the smooth surface of the cake, will give solemnity to the festive day and will present many pleasant moments to the newlyweds and their guests.
Cake with Cupids
Inspiration, a muse for confectioners can become a happy bride, her beauty and grace, ornaments and light openwork dress. From the mastic, you can create beautiful patterns that will resonate with the wedding bouquet of a bride, an air veil and other ornaments.
In the decor can be used natural motifs, exquisite elements of a luxurious royal empire, air romanticism or clear lines of modern modernism. Any kind of cakes can be created on request. Modern technology and handy tools allow confectioners to create cake-colossi and even whole tasty cities. Everything depends on the desires and financial possibilities of the young couple.
One should take into account the fact that sweet splendor should be light and airy not only from the outside. Oily oil creams or cumbersome sugar jewelry will become a heavy burden for the stomach. Therefore, preference should be given to light cakes. The most common is biscuit. Citrus and coffee, poppy and coconut, sour cream and chocolate - they will become an easy and unforgettable dessert - the crown of a gala evening.
Choose the right
Before ordering a sweet treat, you need to clearly determine the number of guests. It is from their number depends the volume of the cake. An important factor is also financial costs. More money - richer jewelry and a wider choice.
Apple cake Especially popular recently are the story cakes. They are not just multi-storey structures made of dough and sugar decorations. Such original baking has some kind of meaningful finished form, for example, a paradise island, a fairy-tale castle, a cozy house, etc. Cake is the culmination of a wedding evening. The celebration should be remembered, therefore young so carefully approach to a choice of wedding baking.
Color and style, as well as ornaments, can be very different. Incredibly variegated, sparkling rainbow multicolor multi-layered and multi-storey sweet giant will give even more joy to all around. It is also necessary to take into account the place of celebration. Features can be reflected in a sweet temptation, thanks to which the evening will be remembered for many years.
We shared an orange
A huge cake to share with a simple knife is very inconvenient. A special long knife is needed, otherwise young people risk dirtying their elbows in sweet treats. Europeans went further and came up with special composite cakes that should not be cut. Confectioners can also cut the cake in advance to the desired number of pieces in advance to rid the newlyweds of this obligation. A happy couple will only have to give out beautiful pieces to all those present.
Spectacular appearance of
Not only the taste and appearance of the wedding cake is important. Great importance is attached also to his method of filing. The bulk of people prefer to simply roll out on a special cart a nice treat for the guests. Often, the cake from the very beginning of the wedding is in the banquet hall, which is very much in danger of "not living" until its solemn moment.
It is enough to let the imagination play out and let the fantasy cross the usual boundaries in order to come up with a huge number of ways to brightly and originally serve to the table. Why not put the cake in the window? Of course, this requires special devices, but what effect will the appearance of a sweet giant in this way? A good option - to smoothly lower the cake from the ceiling. But this requires a banquet hall with high ceilings. Imagine how much the guests will be surprised!
You can also make festive bombonniere, in which the guests can put the piece of the wedding cake and without fear of taking it home. Fantasy and experienced professionals will help make your wedding simply unforgettable.