The recipe for jam from oranges with zedra, video recipes of jam from peeled oranges and spices, as well as jam

Jam from the oranges like everything, especially small children. The content of vitamin C in an orange covers the daily amount needed by a person. The antipyretic properties of orange were known in ancient times. Orange juice was used to heal the wounds, and the decoction of the crusts of immature oranges - an excellent hemostatic.

Orange jam with zedra - it's very beautiful and very tasty. The jam has an unusual bright taste, slightly bitter. Few people know that without this jam there is not a single breakfast in an English family. It is also convenient that this jam can be cooked all year round, so many people are interested in the recipe for jam from oranges with zest with their own hands.

In this article we will tell you how to cook this jam at home.

Ingredients

For jam, take pieces of 8 large oranges, 1 lemon and sugar. We do not specify the amount of sugar, why - it becomes clear from the recipe.

Step-by-step cooking process

To begin with, carefully cut the peel with oranges and lemon. Cut half a peel into thin strips.

Divide the lemons and oranges into slices, peel the slices from the films. After that, weighed the resulting mass and zest and pour water, according to the number of equal weight of fruit, and leave the resulting mixture infused for 24 hours.

After a while, gently press fruit and weigh them. Fill in the amount of sugar, equal to the weight of the fruit, and put into a saucepan.

Put the saucepan on a small fire and bring to a boil. Cook until the fruit is boiled, about 20-30 minutes.

Immediately after this, put the jam in sterilized jars and close.

Recipe for lazy

There is a simpler recipe for this jam.

A kilogram of oranges is simply cut into pieces together with a zest, poured with a syrup cooked from a half kilogram of sugar and two glasses of water. Oranges are cooked in syrup on a slow fire for one and a half to two hours.

We told you how to prepare useful citrus jam with zest at home without additives, and there are many varieties of this jam with various additives, for example, cinnamon.

Video recipes for citrus jam

The original recipe for jam from orange peels:

Jam from peeled oranges:

Orange jam:

Citrus jam with spices: