The Benefits of Green Tea

The first green tea began to drink Chinese. One of the ancient Chinese legends tells us that long ago the mythical Sun King Yan Di told his servants to boil a cauldron of water. When the water boiled, it turned out that it has a surprisingly pleasant aroma and unusual color. Why did this happen? Servants looked into the cauldron more closely and saw that there were some small leaves floating in it - apparently, the wind had brought them there. There was no time to "redo" the drink, and they risked giving the Sovereign water with brewed tea leaves. The drink so appealed to their master, that he ordered from now on drink it to his subjects. But this is just a legend. The official opening of tea is attributed by the Chinese to the healer Shen Nun, who more than once mentioned it in his treatise "Trunks and Grasses" as a remedy.

Originally green tea in China was used only for altar offerings, but gradually it turned into a daily drink.

At first it was available only to rich and noble people, the Emperor himself presented green daffodils to his dignitaries as a token of the highest mercy. But as time passed, soon enough tea became a national Chinese drink, and tea shops became a favorite meeting place: the Chinese spent long hours there with a cup of tea and a friendly, intimate conversation.

Large tea ceremonies were often held in Buddhist temples. There during these ceremonies other conversations were conducted: it was about the canons of Buddhism, about ethics and poetry.

Green tea has been used in China and as a healing drink that strengthens eyesight and helps to cope with fatigue. Oil, squeezed out of tea seeds, used to strengthen hair, and spiked tea stuffed pillows, so that sleep was strong and healthy.

And today, as before, China is the leader in the cultivation of tea.

Buddhist monks brought tea to Japan around the 8th century. However, green tea has not been widely spread in this country. Once, already in the XII century, the founder of Japanese Zen - Buddhism monk Eisai advised the shogun Asikaga Murat to be treated with green tea from a heavy hangover. Murata took advantage of the advice and, convinced of the effectiveness of the drink, ordered to use it to all Japanese. In addition, Murat established the first national tea ceremony, singling out in it four basic principles: harmony( "wa"), respectfulness( "kei"), purity( "sei") and silence, peace( "sek").However, to enjoy the tea ceremony, the shogun had to go almost alone - ordinary people did not like green tea, despite the command of their ruler.

But after many years, green tea was "rasprobovali" and the townspeople and peasants, who with pleasure began to organize mass tea drinking, the so-called "tea meetings".

By the 16th century, the tea ceremony had already evolved into a whole spectacle, where everything that was going on had a special, symbolic meaning.

Tea drinking ceremonies still form an integral part of the life of the Japanese people. They are held not only in tea pavilions, but also at home, in a specially designated room for this. And, like in the past, during the tea ceremony, they talk about the eternal, beautiful and sublime: about music, painting, literature, philosophy.

In Europe, green tea began to be consumed only in the 16th century. First he gained popularity in Portugal, then in Holland.

The French learned about tea in 1636, but they did not particularly love this drink. Although Cardinal Mazarin treated green tea with gout, and, they said, was successful.

For a very long time green tea in France was much more expensive than coffee and was used quite rarely. But over time, in Paris, too, there were tea rooms, which continue to flourish to this day.

In England, tea became popular only in the late 18th century. Today, England ranks first in the world in its use.

Residents of North America met with tea in the XVII century. As elsewhere, at first tea drinking was the privilege of the rich and successful Yankees. However, soon "middle" sections of the population became addicted to tea, and tea drinking became a good tradition in every American home.

Now the attitude to this drink in the US has changed: Americans drink coffee more often than tea.

In Russia, tea has been known since the 17th century. In 1638, the Mongolian ruler Altyn-Khan sent as a gift to Tsar Mikhail Fyodorovich 4 poods of tea leaves. Drink the king liked, but after the contents of the "parcel" was over, the delicious tea was forgotten for many years. Only in 1665 Russian Ambassador to China Ivan Perfiliev brought to Russia a new portion of tea leaves. And in 1679, Russia signed an agreement with China on their supply. After 10 years, Russian merchants were already selling green tea.

Since the 90s of the XIX century, it has become a favorite drink in Russia. However, the Japanese did not borrow the traditions of tea drinking from the Japanese and Chinese, but quickly invented their own.

Tea in Russia was prepared only in samovars. Samovar certainly was in every home, without him it is impossible to imagine the life of a Russian family at that time. Poor peasants drank tea from copper samovars, wealthy people from silver. It is interesting that in different parts of Russia the samovar was called in different ways: for example, in Kursk - a samokiptsem, and in Vyatka - samogreem. But whatever name he wore, in the evenings the whole family gathered for the samovar, and long heart-to-heart talks were held.

The tea was very strong and hot several times during the day: in the morning, at lunch and in the evening. Then it was customary to arrange late evening tea parties. Especially for this, a long table was set up, which was covered with a white tablecloth. Late tea was served with fruit, biscuits, rolls, cakes, jam, and in houses richer - also chopped meat, poultry, ham and other delicacies. Tea drank 10 glasses, and if the conversation dragged on, then more.

Today we do not spend time with tea from a samovar, for a long friendly conversation. .. A pity!

The Russian people still drink tea a lot, but mostly black. Although the traditions of Russian tea drinking began with green tea.

Basically, everyone loves only black tea. When they offer their guests to drink a green tea, they hear in response: "It's tasteless!" According to the "admirers" of black tea, green is "water with water."Yes, and his color is some pale, and the smell is practically nonexistent. .. No, drinking green tea is a pleasant little! But it only seems so. It is necessary to get used to green tea, and then suddenly you notice that it has a wonderful, delicate aroma and a pleasant, tart taste, just our taste buds, which have adapted to the sharp taste of a black drink, do not immediately feel tart. But those who rasproboval green tea, become his followers and admirers forever.

Many get great pleasure from green tea. And the knowledge of how useful it makes the pleasure immense.

First, in green tea there are many substances that our body needs: various amino acids, fluorine, iodine, iron, phosphorus and potassium.

Secondly, green tea helps to remove accumulated harmful substances in the body. It is a kind of adsorbent, perfectly cleansing the stomach, intestines and kidneys.

Thirdly, green tea catechins suspend the aging of the body.

In addition, green tea prevents diseases associated with metabolic disorders, facilitates digestion and activates the work of the gastrointestinal tract, lowers blood cholesterol and blood pressure, dilates the blood vessels of the brain, improves its blood supply and oxygen supply, relieves colds and relievesstress.

Finally, due to the complex effects of green tea on the nervous, respiratory and cardiovascular systems, overall vitality and performance increase.

Green tea and vitamins. In particular, vitamin P in it is 4 times more than in oranges or lemons. And it is known that vitamin P has the property to intensify the action of vitamin C, therefore, as a rule, they are taken simultaneously. Green leaf is also rich in vitamins B1, B2, PP and carotene( provitamin A).

Green tea is a treasury of substances useful to humans. He is an amazing medicine to maintain health. But, like any healing product, it should be chosen wisely.

What does "right" mean? In my opinion, this primarily means "quality"!And the quality of tea depends on many factors: the growth conditions of the tea plant, the age of the collected leaves( young or old), the time of collection and the ways of processing.

So let's figure out what green teas are.

Experts conventionally divide all the teas into loose, pressed, extracted and granulated.

Bulk tea leaves are divided into two categories according to the size of the leaf: leaf and broken( cut, broken).Leaf teas are more useful and tastier.

The most delicious and fragrant - large-leaf. It is made of young, fresh leaves and buds of tea tree. But, to feel the magnificence of his taste, take a cup of boiling water more than 1 teaspoon of tea leaves.

Small leaf tea is not so fragrant, because it is made from large fragments of tea leaves, but it "steams" in boiling water faster, requires less dry tea leaves and is more strong.

Pressed teas are briquettes made from pressed juices of high quality pressed under strong pressure. There are brick, tile and tableted. For the pressing of brick, the most rough raw materials are taken, for pressing the tile - the raw material is a little better, for making tablets, tea powder is used. The quality of all these teas is quite low.

However, brick tea has several advantages: it is less prone to spoilage than loose tea, and contains very little caffeine, so it can be consumed in large quantities.

Granulated teas consist of granules - compressed small particles of a tea leaf. The smaller the tea granules, the stronger the brewed tea will be. True, the quality of granulated tea leaves much to be desired.

Extracted teas are instant tea concentrates that do not contain natural leaves.

Green teas of different countries vary considerably in grades, which is due to national technologies for their production.

Chinese green teas are the most popular and quality. In China, produce about 1.5 thousand varieties of green tea. There are famous "imperial" teas - they were singled out and selected by the emperors of the Celestial Empire.

Green tea leaves in China are often flavored, which, in principle, does not affect the quality of the drink. The flavor of flavored teas is less astringent than normal teas. Traditionally, they should not be consumed separately, but in combination with ordinary teas, preferably with black tea. The share of green flavored tea should be 1 / 4-1 / 3 of the total amount of tea leaves.

Japanese green teas differ from Chinese in a darker color. Japanese tea should be brewed no more than 1 minute, then it will reveal its advantages - aroma, soft taste and unusual foam. If the tea leaves are "overexposed", Japanese tea "dies" will turn into a muddy, bitter drink.

The most useful of Japanese teas - collected and processed on the island of Okinawa.

The best grades of Georgian green tea are not inferior to the taste and aroma of the best Chinese and Japanese teas. However, when brewing Georgian tea, you need to know a little secret: you need to put a little more than one standard for it.

The Georgian green tea № 95 is the highest quality and wonderful taste, and the "Bouquet of Georgia" is also good. The highest grades of Georgian green tea include varieties number 125 and "Extra".

The only advantage of Indian green tea is its original spicy flavor. For all other indices, Indian teas are much worse than Chinese, Japanese and Georgian teas.

Of the Indian varieties, it is worth buying only green teas from the Kangra Valley, which are close in quality to Chinese.

The main indicator of the quality of tea is its color. Green tea can have a variety of shades - from light to very dark, almost black. Of course, the color depends on the variety, but it is important to remember that overheating when drying green tea causes a darkening of the leaf and worsens its quality. Hence, the lighter the leaf, the higher the grade of tea.

Fresh tea is the tea produced in the current year, the old one is stored more than a year.

In addition, if the tea in the store is located next to products that have a strong smell, it becomes deliberately unfit.

Low-quality is considered and over-dried or too moist tea. Pick up a pinch of tea, rub it between your fingers. If the tea leaves are easily frayed - the tea is overdried, a good drink from it will not work. Now pour a little tea into the cup and press it hard with your finger. Let go and see how quickly the tea leaves will be straightened.

If they remain untended - tea is too moist and is not good for use.

The quality of tea depends also on how the tea leaf was twisted. Correct twisting of tea leaves increases the storage time and allows you to regulate the extraction of essential oils and other active ingredients during its brewing.

The most intense and strong green teas are obtained from strongly twisted leaves, and the most soft to taste and fragrant - from slightly twisted.

The quality of green leaf tea is considered good if the tea leaves are rounded, easily separated from each other, when brewed, they untwist and increase the overall surface of the leaf, and the tea itself is packed in cardboard, glass or tin containers

The quality of the pressed( brick) of green tea is good if it is dark olive-colored and hard pressed.

Flavored tea should have a pronounced flavor, different from tea, and next to the tea leaves, it should be visible leaves or parts of other plants

When brewing fresh leaves, the tea infusion becomes transparent, very fragrant. The old tea has no fragrance or weak, and the infusion is cloudy

And a few more tips:

Tea is best bought in specialized tea or pastry shops.or the bank should be the name of the tea, the brand of the manufacturer and the name of the company that packaged the product. If tea is packaged in Russia, the package specifies GOST( 1939-90 for green tea).

Pay attention to the weight of the product, the date of its manufacture and the storage conditions. The more fresh the tea, the better it retains the flavor, taste and healing properties. The maximum shelf life of tea is 2 years.

Do not expect to buy a good green tea inexpensively: a real green tea is never cheap.

Tea is brewed in one large kettle immediately in the amount that is supposed to be drunk, and never diluted with boiling water.

The kettle must be porcelain, non-glass and not metal.

Water must be clean( cleaned);if the water is hard, put a pinch of sugar or salt before heating it;you can put soda( at the tip of the knife).

It is recommended to brew green tea with hot water( temperature 60-90 ° C), and not with boiling water;boiling water, hitting the tea leaf, kills its taste and aroma.

Now - a few words about the process of brewing tea. The tea is put in a dry hot( warmed) teapot. The amount of brewing is to your taste. Then the kettle is filled with hot water approximately 2/3, and the top is closed with a linen dense napkin - so that the spout is closed. No additional wrapping is needed. Brewed green tea for 2-3 minutes, further waiting will only worsen its taste and weaken the healing properties. If the tea is brewed correctly, a foam appears on the surface. This foam is useful, it should not be removed.

Well, the tea is ready! Time to start drinking tea.

By the way, it is possible to make tea in a porcelain cup, this will only benefit its taste.

"... Tea has a beneficial effect on the total metabolism, prevents diseases associated with its violation. In ancient times it was noticed that tea saves from obesity, prevents gout, accumulation of salts and other toxins, heals from scrofula. It is used to treat various vitamin deficiencies;infusions of green tea are used for dysentery, typhoid fever, measles, whooping cough, rheumatism, rheumatic endocarditis and some other heart diseases( eg, angina pectoris), chronic hepatitis, poliomyelitis, type A viral influenza, gastric and duodenal ulcer, liver and kidney stones,for the prevention of diseases of the lymph glands, gout and accumulation of salts, with catarrhal and inflammatory diseases of the bronchi and lungs, trophic ulcers, some skin diseases, lesions with X-rays, radiation sickness, sunstroke, burns with quartz, some nervous and other diseases... »

This is a quote from the magazine" Be Healthy! ".Is not it really worth it to finish reading it( yes, there, even up to the middle!), How do you want to go and make yourself a cup of strong green tea?

However, let's talk about all the diseases with which green tea helps to cope, let's talk in order.

Headache occurs due to irritation of the nerve endings of the vessels of the head or meninges. In persistent headaches, it is necessary to establish their cause, since headache often serves as a symptom of many serious diseases.

If the anterior part of the head hurts is a signal about a malfunction of the gastrointestinal tract, if the pain is concentrated on the right side of the crown - an unhealthy liver, with left-sided pains the spleen suffers. The headache is also caused by physical or mental overwork, overexertion of the organs of vision, cervical osteochondrosis.

A strong headache is experienced by a person with migraine. Migraine is a mysterious and unpredictable disease. For regular headaches complain 15% of the world's population, which is about 585 million people.

Many people with a headache have lowered blood pressure, and the pain is due to lack of oxygen due to a weak blood flow.

But it happens that the head hurts "just like that," from time to time - in this case the pain is not a sign of any illness. Most likely, there is a reaction of the body to fatigue. Then you can try to solve the problem on your own.

As soon as you feel that your head starts to hurt, drink a cup of hot green tea! One cup of tea contains about 0.05 grams of caffeine, that is, as much as a pill of headache. The action of this tea drug lasts about 6 hours.

Moisten a piece of wool with a mixture of an equal amount of vinegar and olive oil and attach to the head.

Pribintuyte to the forehead and temples fresh cabbage leaf, before stretching it.

Apply to the forehead or temples fresh peppermint leaves or fresh leaves of coltsfoot( smooth side).

Place lemon peel on the wet side of the temple and hold for a while. Soon, under the crust, a red spot will form, which will begin to burn, and the pain will disappear.

If the head hurts from high blood pressure, apply moderately hot foot or hand baths - the blood will be cast from the head to the limbs. People with low blood pressure are not recommended for this method.

Brew 1 cup boiling water 1 tablespoon clover meadow flowers, insist 30 minutes, strain. Drink 1/3 cup 3 times a day.

Mix 1 tablespoon of St. John's wort, valerian root, strawberry leaves, mint, chamomile flowers, calendula, brew 1 liter of boiling water, heat lightly for 10 minutes, strain. Drink 1/4 cup 3 times daily before meals.

With constant headaches, juice of fresh viburnum helps: drink it regularly for 1 glass per day. In chronic headaches, boil the herb of thyme in a large amount of water, in the evening, immerse the head in a decoction for 10-15 minutes, and then pour the whole body into it.

Place mustard between the shoulder blades or in the nape of the head;addition it is possible to put mustard plasters on calves.

In 2-3 liters of water, boil 1-2 leaves of the century, and over a few evenings with a decoction, pour the head and body, if necessary, preparing a new broth.

With a constant headache, put a large bundle of dried immortelle sand in a canvas bag. Place the pouch under the pillow for the night.

Pour 1 cup boiling water 1 tablespoon mint, insist 40 minutes, strain. Drink infusion regularly, in the morning on an empty stomach and in the evening before going to sleep. A cup of warm broth is drunk slowly, in small sips.

Drink warm cabbage juice 1/2 cup after meals 2-3 times a day.

Drink a decoction of willow leaves, violets, adding a little vinegar to it.

Headaches occur with daily consumption of cheese, nuts, raisins, fresh fruits of the viburnum, strawberries and cowberries.

Brew 1 cup boiling water 1 tablespoon chopped goat willow bark, let it sit for a while, hold it on low heat for 15 minutes, strain. Drink 1 tablespoon 2-3 times a day.

With severe headaches, drink 3 times a day for 1/4 cups of fresh black currant juice.

If the headache is caused by fatigue or stress, drink in the morning 1 cup infusion of equal parts of chamomile flowers, peppermint leaves, fennel fruits, valerian root. Brew 2 tablespoons of a mixture of 0.5 liters of boiling water and insist the night in a thermos.

Brew 1 cup boiling water 1 tablespoon clover flowers meadow, insist 0,5-1 hour, strain. Drink 1/2 cup 3 times a day.

Pour 1 cup boiling water 1 tablespoon herb St. John's wort, boil on low heat for 5 minutes, strain. Apply 1/4 cup 3 times a day.

With constant headaches, drink 3 times a day before meals with 1/4 cup of fresh potato juice.

Pour 1 cup cold water 1 teaspoon crushed root elecampane high, infuse for 10 hours, strain. Drink 1/4 cup 1 time per day for 30 minutes before meals.

Brew 1 cup of boiling water 15 g of primrose flowers, warm on low heat for 1 minute, cool, strain. Take 1 tablespoon 3-4 times a day for 30 minutes before eating.

Apply to the sore spot fresh leaves of lilac ordinary.

With constant headaches, drink 1/3 cups of fresh potato juice 3 times daily before meals.

Pour 1 cup boiling water 1 tablespoon nettle, insist in a thermos for 2 hours, strain. Drink 1 tablespoon 3 times a day, diluting honey.

With prolonged headache, tincture of vinca helps with: 20 g of raw material pour 100 ml of alcohol, insist for 9 days. Take 5 drops 3 times a day for 30 minutes before eating.

Pour 1 cup boiling water 1 tablespoon briar flowers and leave for 30 minutes. Take 2 tablespoons 3 times a day for 30 minutes before eating.

Once a day, take the powder of wild rosemary( no more than 0.5 g) or the broth of this herb( no more than 1 tablespoon).To make a decoction pour 1 cup boiling water 10 grams of Ledum Flour, insist 30 minutes, strain.

If the headache caused stress, take a glass of water 1 tablespoon of sugar a few days before going to bed.

When headaches from insomnia to drugs from her add peel poppy capsules.

When dizziness is helped by a decoction of hawthorn fruit. Pour 1 cup boiling water 20 g of berries and heat on low heat for 10 minutes. Drink like tea.

You can get rid of migraines if you eat 1 teaspoon of honey with 1 teaspoon of vinegar every day.

It perfectly removes the headache woolen bandage about 8-10 cm wide. Tie the head so that the bandage covers the eyebrows in front, and behind it passes under the occipital mound, and very soon the headache will abate.

Insomnia is a sleep disorder caused by functional disorders of the nervous system.

Insomnia can appear in a healthy person with a change in sleep patterns, negative experiences and anxiety: stress, anxiety or depression.

People have a different need for sleep. Some people have 3 hours, and some do not have enough 10. As a rule, those who sleep long, calm, balanced and completely non-conflict.

Strangely enough, very strong green tea promotes easy and pleasant falling asleep. If you can not sleep hard, make a cup of green tea. Put the tea leaves 7-8 times more than prescribed, and add a little milk to the resulting drink.

The doctors of the Caucasus advise insomniacs to drink 2 glasses of fresh goat milk before going to bed. You can also drink cow's milk - it also contains substances that cause sleep.

Wash your head with infusion of herb oregano. Brew 3 liters of boiling water a handful of grass and insist, wrapped, 1 - 1.5 hours.

Sleep on a pillow stuffed with well-dried forest hay or dry hops. At the same time, you can take 1 tablespoon of honey before going to bed.

To quickly fall asleep, moisten with cologne( perfume, boric alcohol, lotion for alcohol) small pieces of cotton wool and put their ears.

To get rid of nightmares, the folk healer Yu. V. Tarasov advises you to hang an aspen branch with green leaves over the head of a sleeping snail. A few more leaves need to roll into the ball and, strongly pressing, outline this ball around the bed closed loop.

Place fresh poplar leaves under the pillow, and you will sleep "without hind legs" until the morning.

The concept of neurosis unites a whole group of diseases caused by mental overexertion. They arise mainly in persons with a weak nervous system. Patients are characterized by irritability, fast fatigue, exhaustion, insomnia;and sometimes, on the contrary, apathy and drowsiness, a decline in strength.

All neuroses, although considered neuropsychiatric diseases, tend to be reversible.

Green tea perfectly restores the exhausted nervous system. A major role in this is played by one of the amino acids contained in it - glutamic. Helps restore and a complex of B vitamins, which in green tea is abundant. Tea harmonizes the nervous system as a whole, normalizes its activity, makes it more enduring to extreme and unexpected stimuli. And caffeine helps actively resist stress.

So, if you have problems with nerves, do not look for expensive antidepressants and tranquilizers in pharmacies, just start drinking 3-4 cups of lightly brewed green tea a day on a regular basis, and everything will work out!

Drink 20-40 drops of motherwort juice 3-4 times a day for 30 minutes before eating.

Brew 1 cup of boiling water 1 teaspoon of chopped bark of Kalina, warm for 30 minutes on low heat, cool slightly and strain. Take 1 tablespoon 3 times a day for 30 minutes before eating.

Pour 2 cups of warm boiled water 100 grams of crushed young spring birch leaves, insist 5-6 hours and strain by pressing the leaves. Drink 1/2 cup 2-3 times a day for 30 minutes before eating.

Use 2 g of goat's will bark powder per day.

With neurasthenia, excessive excitability, convulsions, headaches and insomnia, an infusion of herb grass helps. Pour 1 tablespoon of herbs 1 glass of cold boiled water, insist 4 hours, strain. Take 100 g 2-3 times a day.

Soothes the central nervous system with decoction of the bark or root of barberry. Pour 1 cup boiling water 30 grams of raw materials and heat on low heat for 15 minutes. Take 1 tablespoon 3 times a day.

With nervous exhaustion, infusion of heather is used. Pour 2 tablespoons of herb 0.5 liters of boiling water and insist the night in a thermos. Drink 4 times a day for 100 g.

With nervous exhaustion and hysteria, the decoction of the root of Angelica officinalis helps. Pour 2 cups of boiling water 2 teaspoons of the crushed root and warm in a water bath for 30 minutes. Take 1/2 cup 3-4 times a day for 30 minutes before eating. At the same time, you should take a bath with Angelica broth, for which pour 2 handfuls of dried roots 3 liters of water, bring to a boil, boil for 15 minutes and infuse for 2 hours. Baths should be taken every other day for 3 weeks.

In case of nervous shock, hysteria, seizures, take the tincture of valerian: cut the root with a stainless steel knife, pour 1/5 volume into the bottle, pour vodka or alcohol into the bottle and put it in a dark place for 9 days. Next, you need to drain the liquid, wring out the root, let it settle and strain through the folded cheesecloth. Take 15-30 drops 3 times a day for 30 minutes before eating.

Calming effect in neurasthenia has a crane present, brewed like tea. Pour 1 cup boiling water 1 teaspoon crushed grass with flowers and insist, wrapped, 15-20 minutes. Drink in small sips throughout the day.

As a soothing remedy helps the infusion of a sycamore. Pour 15 grams of grass 1 cup of boiling water, leave for 1 hour, strain. Take 1 tablespoon 4 times a day.

With increased nervousness and irritability, insist for 3 hours in a cool place 1/3 cup red beet juice, mix it with an equal amount of natural honey and eat the entire portion during the day in 2-3 hours 30 minutes before eating.

With a nervous surge, pour 1 teaspoon of boiling water with 1 teaspoon of cabbage seeds, warm on low heat for 10 minutes, insist, wrapped, 30 minutes and strain. Drink 2 sips 3 times a day for 30 minutes before eating.

With increased nervous excitability and insomnia, dissolve in 1 glass of boiled water 1 teaspoon of honey and juice of half a lemon. Drink for 3 hours.

In the treatment of nervous diseases before bedtime, it is desirable to take a bath with a decoction of black dropsy. Pour 5 handfuls of herbs 3 liters of boiling water, boil for 10 minutes, strain and pour into a bath of water. A good effect is provided by a bath with decoction of the roots of rose hips and juniper branches. Grind the roots of the dogrose, fill half the half-liter jar of the obtained raw material in a three-liter enamel pan, pour it over with water, bring the contents to a boil, simmer for 30 minutes and insist 0.5-1 hour. The duration of the bath( water temperature - 38-39 ° C) - 20-40 minutes( according to the patient's condition).The fruits and branches of the juniper are used in the same way. Having taken 8-10 baths with decoction of the roots of rose hips, you need to start making baths with a decoction of juniper branches.

As a sedative for neurasthenic conditions, a tincture from the root of the peony is used inside 30 to 40 drops( 1 teaspoonful) 3 times a day. The course of treatment is 30 days. After a 10-day break, the treatment course is repeated, if necessary.

In case of neurasthenia, it is recommended to use inside infusion of tea fungus 7-8 days ago for 100 ml( children - 10-20 ml) 3 times a day for 1 hour before meals.

Pour 1 tablespoon of mint 1 glass of boiling water, insist 40 minutes, strain. Drink regularly, in the morning on an empty stomach, in the evening before bedtime. A cup of warm broth is drunk slowly, in small sips.

Take vodka tincture from thin walnut partitions 1 tablespoon 3 times a day.

Mix 500 g of sugar and honey in a glass jar. Take 1 tablespoon 2 times a day.

For nervous diseases in women, brew 1 cup of boiling water 1 leaf of geranium and drink a decoction of 50-100 ml 2 times a day.

Drink 1 glass 3 times a day of a mixture of equal amounts of roots of blackberries, oregano, lemon balm and tops of nettle at the rate of 1 tablespoon of the mixture per 1 cup of boiling water.

With nervous anxiety of the child, bathe it in the decoction of forest hay.

With a sudden fright, immediately drink a glass of water with a little sugar.

As soon as you feel that you are starting to give up nerves, urgently start dousing with icy water in the morning and in the evening. Leave the water on the thread with a thin trickle very slowly. It is necessary to pour out not less than a bucket. This is a difficult exercise, but, I assure you, after several such procedures you will forget about neuroses for a long time!

Atherosclerosis is a disease in which the walls of arteries are covered with cholesterol, which destroys them and forms scar tissue.

Develops, as a rule, in people older than 35-40 years, with the following factors:

The disease progresses slowly, sometimes for dozens of years, affecting the vascular system and making it difficult for blood and nutrients to enter the organs and tissues.

Green tea, if you drink it regularly, will certainly help to avoid atherosclerosis. Due to the high content of tannin, this drink strengthens the walls of blood vessels and increases their elasticity. But, of course, to become a panacea for atherosclerosis tea can not, so you still have to take care of your capillaries additionally.

Fill a half-liter jar with dried pink clover heads, fill them with 0.5 liters of vodka and put it for 2 weeks in a dark place. Drink 1 tablespoon before bedtime. The course of treatment - 3 months, a break - 2 weeks.

Drink juice from fresh cabbage leaves 1/2 cup for 15 minutes before meals: it lowers the cholesterol in the blood.

Mix 20 g of yarrow herb, 20 g of mistletoe white and 50 g of cystose beard, brew 1 tablespoon of the mixture with 1 glass of boiling water, insist, wrapped, 2 hours, strain. Drink all the sips throughout the day. The course of treatment is 21 days.

Pour 1 cup cold water 2 teaspoons rhizomes elecampane, insist 3 hours, bring

to a boil, simmer for 10 minutes, strain. Drink 2 tablespoons 3 times a day for a month.

It is possible to prevent the development of atherosclerosis by regularly taking radish juice with honey( to taste).

It is useful to drink 20 g of vegetable oil or eat 100 g of low-fat cottage cheese per day.

Mix 10 g herb rue, 10 g goose goose, 30 grams mistletoe white and 30 g field horsetail. Pour 1 tablespoon of mixture 1 glass of cold water, leave for 4 hours, boil 4 minutes, strain. Drink sips throughout the day. The course of treatment is 1 month.

Mix 5 g arnica mountain, 25 g grass yarrow and 20 g herb St. John's wort. Pour 1 tablespoon of the mixture 1 glass of cold water, leave for 2-3 hours, boil on low heat for 5 minutes, insist 15 minutes, strain. Drink sips throughout the day. The course of treatment is 1 month.

Mix 10 g of caraway seeds, 10 g of herb grass, 10 g of melissa herb, 15 g of valerian root, 20 g of hawthorn, 20 g of vinca leaves, 30 g of mistletoe and 20 g of rose hips. Brew 1 teaspoon of the mixture with 1 glass of boiling water and leave for 1 hour. Drink sips throughout the day. The course of treatment is 1 month..

Mix 10 g of lily of the valley flowers, 20 g of lemon balm, 30 g of goose grass and 30 g of herb rue. Pour 1 tablespoon of mixture 1 glass of cold water, leave for 3 hours, boil on low heat for 5 minutes, insist 30 minutes, strain. Drink all the sips throughout the day. The course of treatment is 1 month.

For 1 month 3 times a day before meals, drink 30-40 drops of tincture of Manchu aralia: pour 1/2 cup of water or 50 ml of alcohol 1 teaspoon of raw material and insist for 3 weeks.

Brew 1 cup boiling water 20 g of hawthorn berries, insist 2 hours and drink like tea.

Brew 2 cups of boiling water 3 tablespoons of crushed dandelion root, bring to a boil and boil for 15 minutes on low heat. Drink 1 tablespoon 2 times a day for 30 minutes before meals. Dig up the roots either in early spring, before flowering, or after wilting the leaves. The course of treatment is 1 month.

Mix 30 g of rue herb, 20 g of herb and 40 g of lemon balm. Pour 1 tablespoon of mixture 1 glass of cold water, insist for 3 hours, boil for 5 minutes and insist 15 minutes. Drink sips throughout the day. The course of treatment is 1 month.

Mix 15 grams of herb rue, 25 g of hawthorn leaves, 25 g of hawthorn flowers and 10 g of valerian root. Pour 1 tablespoon of mixture 1 glass of cold water, press for 3 hours, boil 4 minutes, insist 20 minutes, strain. Drink sips throughout the day. The course of treatment is 3-4 weeks.

Mix 30 g of yarrow herb, 15 grams of vinca small, 15 g of horsetail, 15 g of mistletoe and 15 g of hawthorn. Pour 1 tablespoon of mixture 1 glass of cold water, leave for 1 hour, boil for 5 minutes, insist 20 minutes, strain. Drink sips throughout the day. The course of treatment is 3-4 weeks.

Insist 40 g grass clover grass on 0.5 liter 40% alcohol for 10 days. Take before dinner or before going to sleep for 20 g. The course of treatment - 3-4 weeks.

Mix 10 g nettle and yarrow herbs, boil 1 tablespoon mixture in 0.5 l water for 10 minutes. Take 1/2 cup at night. This broth also improves metabolism. The course of treatment is 3-4 weeks.

Mix 3 0 g of dandelion roots, wheat grass, soap and yarrow grass, insist in 1 cup boiling water 1 tablespoon of the mixture for 1 hour. Drink 1 glass each morning and evening. The course of treatment is 3-4 months.

Insist 50 g of the root of the white shift into 0.5 liter of 40 ° alcohol for 10 days. Take 5 ml 3 times a day. The course of treatment is 3-4 weeks.

Pour 1 cup of boiling water 1 tablespoon of dry ground psyllium leaves and leave for 1 hour. Drink this daily dose with sips for an hour. You can use fresh leaves of plantain: cut, say, squeeze juice, mix with an equal amount of honey and cook for 20 minutes. Take 2-3 tablespoons a day. Keep in a cool place in a well sealed container. The course of treatment is 3-4 weeks.

Mix equal parts of horsetail grass, birch leaf, dandelion roots, wheatgrass roots, soap roots, yarrow herb, chamomile fruits and corn stigmas. Pour 1 tablespoon of mixture 1 cup of boiling water and leave for 30 minutes. Take 1/2 cup 3 times a day. The course of treatment is 3-4 weeks.

Pour 2 tablespoons of chopped herb horsetail with 1 glass of boiling water, boil for 30 minutes. Drink 1/3 cup 3-4 times a day.

Mix in any ratio leaves of fruit trees - cherry, sea buckthorn, plum, dog rose, apple. Pour them with boiling water, how to make tea, insist 30 minutes. Drink like tea.

Ground wheat bran is very useful in atherosclerosis. Before adding bran to food, pour boiling water for 30 minutes, then drain the water. The resulting gruel put into any dish first for 1 teaspoon, after 7-10 days - 2 teaspoons, after another 7-10 days, 1-2 tablespoons 2-3 times a day.

Hypertension called elevated blood pressure above normal. In this disease, it is necessary to carefully examine all links of the cardiovascular system, as it is often accompanied by changes in the heart or vascular lesions, which can lead to hemorrhages in various organs.

The greatest influence on blood pressure is exerted by capillaries, since only they are capable of significantly changing their lumen, because, unlike large blood vessels, they contain a muscular layer in the form of a continuous row of rings. Reduction and relaxation of these muscle rings determine the tone of the vascular wall, the diameter of the vessel and its blood filling. In the active state, the capillaries open to such an extent that some are able to pass 700 times more blood than at rest. The lack of vitamin C in the body causes the fragility of the capillaries.

High blood pressure can also be caused by impaired kidney function, liver damage or epithelial suction hairs of the small intestine, impaired vascular function( weakening their membrane properties), increased blood sugar.

Infusion of green tea will help reduce blood pressure in the initial stages of hypertension.

Before brewing, chop the dry green tea with warm boiled water to reduce the content of caffeine in it. Rinse the tea with boiling water( 3 grams of tea for 1/2 cup of water) and leave for 10 minutes. Drink 1 glass 3 times a day after meals. In a day you should drink no more than 3 - 4 glasses.

With hypertension, fresh fruits of strawberry and blackcurrant, beetroot juice with honey( 1: 1, 1 tablespoon 4-5 times a day), baked potatoes along with the skin are good.

To improve the work of the endocrine glands and the cardiovascular system, the normalization of blood pressure is recommended within a month to take a tincture of the crushed root of the aralia of Manchu. Insist 5 grams of raw material into 50 ml of vodka or alcohol 2 weeks in a dark place. Take 30-40 drops 2-3 times a day for 30 minutes before eating.

For lowering blood pressure and calming the central nervous system, insist in 200 ml of vodka 30 g of bark or the root of barberry for 21 days in a dark place at room temperature. Drink 1 tablespoon every hour for the first 3 days, and then - 3 times a day. The course of treatment is 2-3 weeks.

With high blood pressure put 1 tablespoon of corn flour on the bottom of the glass, pour over with hot water and leave overnight. In the morning on an empty stomach, drink only water( do not stir the thicker).

Mix 1 glass of beetroot juice, carrots, horseradish( beaten horseradish beforehand with water for 36 hours) and 1 lemon, mix with 1 glass of honey and take 1 tablespoon 2-3 times a day for 1 hour before mealsor 2-3 hours after eating. The course of treatment is 2 months.

Mix 1 cup of red currant juice, horseradish( see above), 1 glass of honey and 1 lemon juice and take 1 tablespoon 3 times a day 1 hour before meals or 2-3 hours after eating. Store these mixtures in a well-closed glass bowl in a cool place. In the initial stages of the disease, these drugs give good results.

Take infusion of St. John's wort on 1/2 cup 3 times a day.

Insist 1 glass of chopped garlic cloves in 0.5 liters of vodka for at least 2 weeks in a warm dark place. Take 1 teaspoonful 3 times a day.

Take fresh, steamed, crushed and mixed with honey berries of Kalina.

Mix equal parts of motherwort, marsh swine, hawthorn and half of this mistletoe white. Brew 1 glass of collection 1 liter of boiling water, insist, wrapped, 4 hours, strain. Drink 1 tablespoon( can be up to 1/3 cup) 3 times a day for 30 minutes before meals for 3-4 weeks.

To reduce blood pressure, moisten with a 5-6% vinegar( apple or normal) cloth and attach it to the soles for 5-10 minutes, watching when the pressure returns to normal.

If you suffer from hypertension, drink every morning on an empty stomach freshly squeezed juice from carrots, beets and apples, adding 1 teaspoon of honey to the mixture. The way is simple, reliable and pleasant!

With the sclerosis of the vessels, solidification occurs, the compaction of their walls due to the replacement of specific structural elements( glandular cells, muscle fibers, etc.) with a connective tissue.

In most cases, the causes of multiple sclerosis are various inflammatory diseases( tuberculosis, syphilis, chronic inflammatory processes, etc.), as well as metabolic disorders caused by prolonged oxygen starvation of tissues, disorders of the functions of the endocrine system, etc.

The most effective preventivea remedy for sclerosis - a healthy lifestyle.

Regularly drink green tea! This wonderful drink prevents the deposition of fats and fat-like substances - lipids - on the walls of blood vessels, and if fatty layers have already formed, green tea will be able to destroy them.

Dry and powder white mistletoe. Brew 1 teaspoon of powder 1 cup of boiling water, insist the night in a thermos. Drink 2 tablespoons in small sips for 15-20 minutes before meals for 3-4 months.

Insist 50 g of flowers or Japanese Sophora fruit per 0.5 liter of vodka for 1 month. Drink 1 teaspoonful 3 times a day for 3-4 months. Those who can not drink alcohol, you need to brew 1 tablespoon of Sophora 1 cup of boiling water and insist the night in a thermos. Drink 1-2 tablespoons 3 times a day.

Once a week, dilute 10 drops of ascorbic acid in a small amount of water and drink in a salvo. Regular intake of a shock dose of vitamin C perfectly prevents sclerosis.

The death of the site of the heart muscle due to insufficient supply of its arterial blood is called myocardial infarction. The cause of myocardial infarction can be a narrowing of heart-feeding blood vessels, squeezing them with surrounding tissues, for example, with swelling, clotting with a thrombus or an atherosclerotic plaque.

Infarction of the myocardium can be avoided if the ischemic events are eliminated or compensated in a timely manner.

Scientists claim that if during the day to drink 4 cups of green tea and eat one apple, the risk of contracting myocardial infarction will be halved.

This conclusion was made based on the results of research conducted in 2000.

To prevent the development of a heart attack, when there is pain in the heart, swallow a whole small, cleaned clove of garlic. This remedy is one-time, it can be resorted to in the absence of nitroglycerin at hand.

In the first days of the disease, 2 times a day, drink carrot juice with vegetable oil( 1/2 cup of juice and 1 teaspoon of oil).

Pour 3 tablespoons of dried yellow corolla primrose 4 cups of boiling water and insist in a thermos night. Drink during the day. The course of treatment is 3-4 weeks.

Grind in a meat grinder 1 kg of cranberries and 200 g of garlic, add 100 g of honey, mix, insist 3 days. Take 1 dessert spoon 2 times a day before meals.

Mix freshly squeezed onion juice with honey in equal proportions. Take 1 tablespoon 2-3 times a day.

Pour 2-3 crushed bulbs 300 ml of warm boiled water, soak for 7 - 8 hours, strain. Drink infusion of 1/2 cup before eating.

Mix 1 kg of black chokeberry with 2 kg of honey. Take a mixture of 1 tablespoon per day.

Chew lemon zest: it is rich in essential oils and improves the work of the heart.

Eat 1 tablespoon of honey 3 times a day, you can dilute it in 1 glass of warm water or eat with fruit.

Pound 100 g of walnut kernels and mix with 2 tablespoons buckwheat honey. Eat for 1 day in 3 divided doses.

Take 1 kg of honey, 10 lemons, 5 heads of garlic. From the lemons squeeze the juice, add grated garlic and honey. Mix everything and insist for 1 week. Take 1 teaspoonful 1 time per day. Especially recommended for stenocardia with severe dyspnea.

Take 20 g of ginseng root and 0.5 kg of bee honey. Mix the root powder with honey, insist for 1 week, often stirring. Take 3 times a day for 0.25 teaspoons.

Fill with water 100 g of wheat grains and put in a warm place. When sprouts of 1 mm length appear, rinse and pass through the meat grinder, add vegetable oil, honey and other ingredients to taste( raisins, prunes).Eat this portion in the morning on an empty stomach.

Dissolve 0.2 g of mummy in 1 cup of broth of rose hips. Drink in 2 divided doses - morning and evening. The course of treatment is 10 days.

Take 0.5 kg of honey( better than May), 0.5 liters of 70 ° medical alcohol, motherwort grass, weed grass, grass spores, chamomile flowers, rhizome with valerian roots, hawthorn fruit. Honey and alcohol mix, heat on low heat( stirring constantly) until the formation of foam. Then remove from heat and allow to settle. Separately in a thermos in 1 liter of boiling water, insist on 1 tablespoon of the powder of each herb for 2 hours, strain and mix with the first composition. The first week, take 1 teaspoon in the morning and in the evening, starting from the second week - 1 tablespoon. When the medication is over, take a break for 10 days, and then repeat the course. This cardiovascular elixir is recommended for atherosclerosis, angina pectoris, hypertension, ischemia.

Pour 30 g of grinded propolis with 96 ° alcohol, insist in a dark place for 1 week( always at room temperature, as propolis loses its properties when cooled), shaking periodically, strain. Keep in a dark place.

Pound the garlic in a gruel, add 200 grams of gruel to 100 ml of 96 ° alcohol, insist in a dark cool place for 10 days, shake it periodically, strain, discard the residue, insist 4 days, then gently strain the settled tincture. To the tincture, add 2 tablespoons of honey and 10 ml of propolis tincture, mix thoroughly. Take 30 minutes before meals, diluting the tincture in 1 tablespoon of warm water or milk as follows: on the 1st day for breakfast - 1 drop, for lunch - 2, for dinner - 3 drops. The next day: in the morning - 4 drops, in the daytime - 5, in the evening - 6 drops. So add drop by drop until the 5th day of treatment - in the evening of this day, take 15 drops. On the morning of the 6th day, take 15 drops, then reduce the number of drops by one to 10 days: in the evening it should be 1 drop. On the 11th day, it is necessary to take 25 drops every morning, afternoon and evening. From the 12th to the 16th day, start taking drops again according to the growing schedule, that is, on the morning of the 12th day - 1, in the daytime - 2, in the evening - 3 drops. On the 13th day - accordingly 4, 5, 6 drops and so on to 15 drops on the evening of the 16th day. Repeat the treatment after 6 months.

Pour 400 g of garlic, mashed into a slurry, 3.5 liters of milk, cook in a sealed container on low heat until the liquid is evaporated by 0.75 volume, strain. Take pain in the heart in small sips of 0,3-0,5 glasses 3-4 times a day before meals. Store in a cool, dark place.

A good remedy for restoring strength after a heart attack is freshly prepared carrot juice. Drink it for 0.5-1 cup 3 times daily before meals.

Squeeze the beet juice, let stand 4 hours, mix with the same amount of honey and take 2 tablespoons 3 times a day. Beet juice can also be drunk in a mixture with other juices: carrot, cabbage, potato.

Mix radish juice with honey. Take 2 tablespoons 3 times a day before meals.

Mix in equal parts juice of beet, carrot, radish and honey. Take 1 tablespoon 3 times a day for 30 minutes before eating. The course of treatment is 3 months.

Take an equal amount of astragalus grass, rhizome with valerian roots, rosemary shoots, calendula flowers, clover flowers, motherwort leaves, rose petals, fennel fruits, immortelle sandy flowers, marsh grass, white willow bark. Pour 6 g of collection 300 ml of boiling water, insist in a thermos for 6 hours, strain. Take in a warm form for 1/4 cups 4-5 times a day.

Take equally the inflorescences of arnica, horse chestnut flowers, cuff leaf, motherwort leaves, fennel fruits, corn stigmas, mother-and-stepmother leaf, lapwing leaf, lavender grass. Pour 5 grams of powdered 250 ml of boiled water into a powder, insist in a thermos for 4 hours, strain. Take 0,25-0.3 glasses 3-4 times a day for 1 hour before meals.

Take in equal parts the flowers of the hawthorn, the watch leaf, the rhizome of elecampane, the flowers of the clover, the grass of the moth, the peppermint leaf, the dandelion root, the oregano grass, the marshweed grass, the celandine grass, the sage grass. Pour 6 grams of powdered 300 ml of boiled water, boil for 2 minutes, heat 2 hours, strain. Take 0,25-0,3 glasses in a warm form after eating.

Take in equal parts the fruits of hawthorn, rhizome with valerian roots, sweet clover grass, clover flowers, laba zebra grass, melissa leaf, rose petals, a leaf of a spray. Pour 5 grams of powdered 250 ml of water, heat on a water bath in a sealed container( do not boil) for 15 minutes, insist in the heat for 2 hours, strain. Take 0.25 cups 4 times a day in between meals.

Take on 2 parts of hawthorn flowers, watch leaf, sweet clover grass, whole strawberry plant, 1 part of calendula flowers, peppermint leaf, dill seeds, dumpling leaf. Pour 6 g of collection 300 ml of boiling water, heat on a water bath for 10 minutes, insist in the heat for 1 hour, strain. Take in a warm form for 0.3 cup 3 times a day for 20 minutes before eating.

Take in equal parts the fruit of the dog rose, the fruits of the mountain ash of red, the fruits of the hawthorn, the fruits of the viburnum, raisins and dried apricots. Pour 1 cup of collection 1 liter of boiling water and insist the night in a thermos. Drink during the day instead of tea. This infusion can be taken for a long time.

Take in equal parts hawthorn flowers, marigold flowers, dill fruits, oat straw, linden flowers. Pour 5 grams of powdered 250 ml of boiled water into a powder, insist in the heat( in a thermos) for 3 hours, strain. Take in a warm form of 50 ml 3-4 times a day for 30 minutes before eating.

To prevent heart attack, perform three simple exercises on a regular basis.

Exercise 1 .Fold your hands in front of your chest vertically and rub them lightly against each other for 2 minutes.

Exercise 2. Tip the tips of all fingers and, in particular, the index finger with the fingertips of the other hand. Exercise alternately with the tips of the fingers of the right and left hands.

Exercise 3 .Having measured on the back of the hand a distance of 3 fingers from the elbow in the direction of the hand, find the pain point on the middle of the forearm and actively rub it with your fingertips.

Acute poisoning most often occurs when a poisonous substance enters the body, when inhaled, or when it enters the skin. If the poisoning is caused by an unknown substance, you must obtain all possible information about its properties and quantity, as well as the time when the poisoning occurred to inform the doctor.

In severe and unclear cases, a rapid general examination is required.

If the poisoning is light or of medium severity, you can try to do without the help of a doctor. The first measure is the cleansing of the intestine with a large amount of water( 10-15 liters) until a clean liquid appears.

Green tea actively destroys pathogenic bacteria and neutralizes toxins, so when an acute period of poisoning has passed, it is good to drink a weak green tea, diluted 1/2 with warm milk. Drink a day, 3-4 glasses of drink.

For food poisoning, drink 50 ml of medical alcohol, adding to it 2 grams of salt and black pepper. If you master this procedure, relief will come quickly enough.

Dysbacteriosis - imbalance in the qualitative and quantitative composition of the intestinal flora. If we eat too much meat, fat and canned food, take antibiotics, excessively addicted to alcohol, or are constantly in a state of stress, we create our body the ideal conditions for the development of dysbacteriosis.

In case of any trouble with the gastrointestinal tract, take 1 part of chamomile flowers, 2 parts of St. John's wort, 2 parts of mint, 1 part of bearberry, 1 part of sage, 250 g of green tea. In dry tea brew add 7 tablespoons of the collection and mix thoroughly. Pour 1 teaspoon of the mixture with 1 glass of boiling water, leave for 8-10 minutes. Drink with honey.

Thanks to bactericidal properties, green tea destroys pathogens in the stomach and intestines, restrains and even stops putrefactive processes.

Eat more plant foods. Very useful products that suppress putrefactive processes in the intestines: apricots, black currants, mountain ash, cranberries, caraway seeds, lemon balm.

During the rehabilitation period, take therapeutic sour-milk products containing bifido- and lactobacilli.

Before treatment with antibiotics, consult your doctor: maybe he will in parallel assign you a course of drugs that support the intestinal microflora in the norm: for example, enterol, primadofilus or linex.

For the prevention of dysbacteriosis and during the rehabilitation period, regularly drink a drink made of tea fungus and honey( 1 teaspoon of honey per 1 cup of tea fungus).Drink 2-3 glasses a day.

Colitis, or inflammation of the large intestine, often has an infectious nature, but it sometimes occurs with certain intoxications, for example, in case of mercury poisoning, uremia. People who have crossed the 40-year-old line in the gut get fewer beneficial microorganisms, which also results in colitis, enterocolitis.

If you are concerned about colitis, help infusion of green tea. Drink it 2 tablespoons 4 times a day or, after cooling to room temperature, use for enemas.

Brew in 1 cup of boiling water for 1 teaspoon of a thousand centner, sage and chamomile, cover with a saucer, allow to cool, strain. Take with exacerbation of colitis for 1 tablespoon 5-7 times a day.

Drink serum twice a day from under the cheese;avoid fatty foods.

Mix 1 teaspoon of centaury, shal-phaea and chamomile. Brew the collection 1 cup of boiling water and leave for 30 minutes. Drink 1 tablespoon every 2 hours. After 1-3 months, reduce the dose, lengthening the intervals between infusions. The treatment is harmless and can be prolonged.

Brew 2 cups of boiling water 4 teaspoons of leaves or raspberries and leave for 30 minutes. Drink 1/2 cup 4 times daily before meals.

In acute and chronic colitis, enterocolitis with bleeding drink the decoction of the root of the snake mountaineer( cancer necks).Brew 1 cup of boiling water 2 teaspoons of root, bring to a boil, boil over low heat for 15 minutes, let it steep for a while, strain. Take 2 tablespoons 3-4 times a day for 30 minutes before eating. After remission of pain and stop bleeding continue to drink 1 tablespoon of broth.

Brew in 1.5 cups of boiling water 3 tablespoons of St. John's wort with flowers and leave for 1 hour. Drink 1/3 cup 3-4 times a day for 30 minutes before eating.

Brew 1 cup boiling water 2 tablespoons herb flaxseed with seeds, insist, wrapped, 2 hours, strain. Take 3-4 times a day for 1 tablespoon, and drink the rest before bedtime. The course of treatment is 1-2 weeks.

In colitis with constipation, fresh gooseberry juice( goose paw) helps a lot. Take it 1 teaspoon 3-4 times a day, diluting in a small amount of water.

An excellent remedy is the burdock( burdock) burdock. Brew 2 cups of boiling water 2 tablespoons of turnips and insist them overnight in a thermos. Drink 3-4 times a day for 1 / 4-1 / 3 cup for 30 minutes before eating.

With a large bowel intestine, mix the horsetail grass and the grass of the shepherd's bag in equal parts. Brew 1 tablespoon of the collection 1 cup of boiling water and leave for 2-3 hours. Drink 3 tablespoons 4 times a day.

Pour 1 cup of water 20 g of dried pomegranate crust, boil on low heat for 30 minutes. Take 2 tablespoons 2 times a day. This tool can quickly cope even with "chronic" colitis!

Gastritis is an inflammation of the gastric mucosa. Acute gastritis arises from the constant use of poor quality food, as well as when irritating the stomach mucosa with abundant, rough, spicy, too hot or cold food. Chronic gastritis develops due to a systematic violation of diet, alcohol and some medications.

Stomach ulcer. When the integrity of the tissues lining the stomach from the inside is broken, the gastric juice corrodes the walls of the stomach, which leads to the formation of an open wound, or ulcers.

Causes of stomach ulcers may be long-term psychoemotional stress, the intake of acid, alkali or strong vasoconstrictor drugs, burn hot food, blockage of blood vessels of the stomach with clots, spinal trauma, a large amount of alcohol, tea or coffee, infection of the mucosa, etc.

Peptic ulcers and people suffering from high acidity are not recommended strong green tea. Dry tea should be allowed to lie around for 9-14 months, and only then drink.

In gastritis with low acidity, on the contrary, it is desirable to drink more strong green tea.

With acute gastritis, boil in 0.5 liters of vodka for 5 minutes, 30 g of leaves of plantain small( with narrow oblong leaves), strain and pour into a bottle. Drink 1 tablespoon on an empty stomach.

To treat acute and chronic gastritis 3 times a day, drink 1 tablespoon of plantain juice large 20 minutes before meals. For the winter, add fresh juice with the same amount of vodka or alcohol. You can also drink infusion of dried leaves of plantain: pour 1 cup of boiling water 3 teaspoons of leaves and leave for 6-8 hours. Take 1/3 cup 3 times a day for 30 minutes before eating.

With chronic gastritis, ulcers, and also with inflammation of the large intestine, eat every day for a month( preferably on an empty stomach) up to 8 g of propolis, which should be chewed for a long time.

Mix 35 grams of wormwood herb and bitter herbs, brew 1 teaspoon of mixture with 1 glass of boiling water, cool, strain. Drink 1 glass a day. Can be used for stomach spasms.

Mix 20 grams of orange peel, three-leaved grass grass, wormwood herb and herbs of a thousand-thousandth. Brew 1 teaspoon of the mixture with 1 glass of boiling water, insist 2 hours, strain. Drink 1 glass a day.

Mix 1 tablespoon of chamomile, althaea, yarrow and marigold flowers. Brew 2 tablespoons of a mixture of 0.5 liters of boiling water and leave for 1 hour. Take 1/4 cup 3-4 times a day for 30 minutes before eating.

In gastritis with a low acidity, half an hour before a meal, drink 1 to 2 teaspoons of juice squeezed from the freshly ripped aloe leaves.

For gastritis with a low acidity of gastric juice, take honey immediately before meals. If desired, it can be diluted with cold water.

For gastritis with acidity of gastric juice 1,5-2 hours before meals, take honey, diluted with warm water.

Mix 6 tablespoons of leaves of plantain and oregano, 4 tablespoons of herbs of trifolium, linseed and mint, 3 tablespoons of lemon balm, hop cones and marigold flowers, 2 tablespoons of tansy flowers, immortelle and cumin seeds and 2 full handfulships. Brew 2 tablespoons of the collection 2 cups of boiling water, insist 4 hours and take in the morning on an empty stomach 200 ml, and before dinner and dinner - 100 ml. The course of treatment is 3 weeks.

Pour 1 cup boiled water at room temperature 1 teaspoon finely chopped burdock root, insist night, strain. Take 1/3 cup 3 times a day for 30 minutes before eating.

Mix 10 g grass herb swamp, chamomile flowers pharmacy, petals of white and red roses, the aerial part of the calendula and shoots of the horsetail field, 20 g of the aboveground part of the scrap of ordinary and overground part of the Artemisia field, 30 grams of crushed cinnamon and cinnamon fennel fruits and dill seedsgarden, 40 grams of St. John's wort and leaves of plantain large and 70 g of yarrow flowers. Brew 6 g of collection 0.5 liters of boiling water and insist, wrapped, 30 minutes. Take 100 ml 4 times a day for 20 minutes before eating.

With a stomach ulcer with bleeding, use leaves of aloe. Cut off the thorns from the three-year-old sheet and eat it in the morning with 1 tablespoon of sugar. After 30-40 minutes, drink 0.5-1 liter of goat milk( more in the morning one should not eat or drink anything).In the evening, once again, eat 1 leaf of aloe with 1 spoonful of sugar and after 30-40 minutes drink 0.5 - 1 l of goat milk. Repeat this procedure for a month.

Brew 2 cups of boiling water mixture of 1 tablespoon of psyllium and 1 tablespoon of sage, insist, wrapped, 2-3 hours, strain. Take the first 10 days 1 time a day for 1/2 cup, and then - 1/2 cup 3 times daily before meals.

An excellent remedy for the treatment of stomach ulcers and gastritis is tar. In a teaspoon of granulated sugar, drip 1 drop of medical pure birch tar, then swallow it with water. The next day, also on an empty stomach, swallow sugar, but with 2 drops of tar. And so up to 14 drops, adding 1 drop per day. Then gradually reduce the amount of tar to 1 drop. The course of treatment is 28 days. During treatment, observe a diet: do not eat spicy, bitter and heavily salty foods, as well as alcohol and cigarettes. If you do not have the patience to perform the procedure for the specified time, you can apply tar for 14 days for 12-14 drops daily.

Contraindications include kidney disease, pregnancy, eczema and neurodermatitis during an exacerbation, a progressive stage of psoriasis, pronounced exudation.

Once a day before meals, drink 1 tablespoon of pure medical alcohol and immediately eat a small piece of unsalted fresh lard. The course of treatment is 1 month.

With gastric ulcer, drink fresh, unsalted water from cooked peeled potatoes 0.5 l 3 times a day for 20 minutes before meals for 4 weeks.

If you have a stomach ulcer, put a piece of cloth or a bundle of straw on the bottom of a small but high pot and place a 1-liter jar with a wide throat on it. Fill the jar almost to the top with dried or fresh St. John's wort and pour olive oil on top so that it covers the grass with a finger. Take another saucepan, fill both pots with water and boil. Keep such fire under the first pan so that the oil with the St. John's wort does not boil. As the water boils off the pot with the jar, top up the boiling water in it from another pan. After 6 hours, the medicine will be ready. Strain and store in a dark cool place. Take 3-4 times a day for 1-2 tablespoons 30 minutes before eating, observing a strict diet.

Even started stomach ulcers can be cured with the help of pine resin. It should be sucked on a piece of a match head 3 times a day.

With a stomach ulcer, grind the green pine cones, fill them in a 1/3 bottle, pour in vodka and insist 7 days in a warm place. Drink 1 tablespoon 3 times a day for 30 minutes before meals for 1-2 months.

With a stomach ulcer, mix 0.5 liters of radish juice, carrots, red beets, cabbage, honey( May), aloe juice( 3-5 year old) and 0.5 liters of cahors. Blend the mixture in an oven, oven or on low heat for 6 hours. Drink 50 grams 30 minutes before meals. Keep it in a dark place.

With gastric bleeding and gastric ulcer, brew 1 liter of boiling water 40 g of crushed oak bark, warm on low heat for 20 minutes, cool, strain. Drink 1 tablespoon 2-3 times a day.

In case of gastric and duodenum ulcers, pour 1 glass of carrot juice, 1 glass of raw beet juice, 1/2 glass of aloe juice, 1 glass of white vermouth or 2 cups of Cahors into a bowl with dark glass, insist for a week. Drink 1 tablespoon 3 times a day for 15 minutes before meals.

In case of gastric and duodenal ulcer, mix an equal amount of interior pork fat, fatty fat, butter, honey and aloe juice. All perepopite. The prepared preparation drink on 1 table spoon 3 times a day between meal on an empty stomach.

Crush 40 g of propolis and pour 500 g of olive oil. Boil it in a water bath. Drink in a warm form for 1 tablespoon 1 time per day on an empty stomach.

Daily, in the morning and in the evening, for 1.5 hours before a meal, drink 2 fresh proteins of chicken eggs, separating them beforehand from the yolks. For the course of treatment you need to drink 28 eggs. During the treatment, follow the diet.

In the treatment of gastric and duodenal ulcers, take 2-4% propolis alcohol extract, 20 drops with water or milk for 1 - 1.5 hours before meals or 1.5 hours after meals 3 times a day.

With ulcer of the stomach and duodenum, drink a decoction or infusion of rhizomes of calamus for 1 tablespoon 3 times a day or tincture of 20-40 drops 3 times a day.

With ulcer of the stomach and duodenum, with the violation of the functions of the pancreas, liver and gallbladder, the collection of herbs helps: 3 table spoons of leaves of plantain and yarrow flowers, 2 tablespoons of cucumber grass, tortilla, calendula flowers and hop cones, 1.5tablespoons chamomile pharmacy and May birch leaves, 1 tablespoon herb St. John's wort, chernobylnik, field horsetail, root ayr and burdock root 0.7 tablespoons chicory root and 0.5 tablespoon fennel fruit. Brew 5 tablespoons of collecting 1 liter of boiling water and insist the night in a thermos. In the morning, drink an empty glass of warm infusion on an empty stomach, and drink 100-120 ml of infusion 30 minutes before lunch and dinner.

For ulcer of the stomach and duodenum, prepare separately 2 infusions. First: brew 1 cup of boiling water 1 tablespoon of herbage grass and leave for 1 hour. Drink 50 ml 30 minutes before meals 3 times a day. Second: brew 1 cup of boiling water 2 teaspoons of cyanosis root, boil for 5 minutes and insist 30 minutes. Drink 50 ml at least 2 hours after eating. The course of treatment is 3-4 weeks.

With ulcer of the stomach and duodenum, brew 1 cup of boiling water 1 tablespoon of blossoming yellow baskets( without pedicels) tansy and insist, wrapped, 3 hours. Drink 70-100 ml 2-3 times a day for 30 minutes before eating.

Tansy can not be used by children and women during pregnancy!

With ulcer of the stomach and duodenum, mix 20 grams of althea root, licorice root and comfrey root medicinal. Brew 1 tablespoon of the collection 1 cup of boiling water, boil for 5 minutes and infuse for 1 hour. Drink in the evening for 1 glass.

For treatment of stomach and duodenal ulcers, squeeze out the juice from the sea buckthorn berries, and spread the cake with a thin layer and dry. After drying the cake, crush, pour in sunflower oil in a proportion of 1: 1.5( in glasses) and insist 1 month in a dark place, stirring daily. Pour the prepared butter into glass containers. It also prevents the development of atherosclerosis and helps with radiation damage to body tissues. Take the oil on an empty stomach, 30 minutes before lunch and 4 hours after a light dinner at night, first 1 teaspoon, gradually increasing the dose( bringing it about 15 days to 1 tablespoon).

Oil is contraindicated in diseases of the pancreas, diarrhea, acute cholecystitis and cholelithiasis.

With inflammation of the gastric mucosa, eat 4-5 freshly drowned young burdock roots daily. The course of treatment is 1 month.

Hepatitis causes edema, inflammation and death of cells in the liver tissue.

The functions of the liver include cleavage and neutralization of drugs and other chemicals entering the blood. The liver clears and releases blood from harmful substances and impurities. In the liver, many proteins and clotting factors of blood are formed. Thanks to the work of this body, the necessary level of sugar and fats in the blood is maintained and bile is formed. All listed functions with hepatitis can be disrupted.

Hepatitis A - infectious hepatitis - is caused by the virus of hepatitis A. The virus spreads through contaminated food and water, through direct contact with the fluids of the infected organism, mainly due to non-compliance with sanitation rules( poorly washed hands, etc.).Hepatitis A rarely has a fatal outcome, the disease usually occurs without prolonged complications and does not lead to chronic hepatitis or liver cancer.

Hepatitis B is caused by the hepatitis B virus. It used to be believed that it spreads only through contaminated blood;today it is established that infection can occur through other body fluids, such as saliva, sperm, fluid secreted by the cervix. Newborns can be infected with the hepatitis B virus through the mother's placenta.

Although most people recover after this form of hepatitis without persistent liver damage, approximately one in 10 people develop chronic hepatitis or become a carrier of the virus. Hepatitis B can be fatal if it occurs lightning fast, and when it changes to a chronic form, it causes cirrhosis.

The causative agent of hepatitis C is one of several hepatitis C viruses. Currently, the emergence of this form of the disease is most often associated with transfusion of infected blood. Symptoms usually appear 50 days after infection. People infected with hepatitis C viruses are significantly at risk of developing cirrhosis or cancer. Some of them become virus carriers.

When liver diseases are severely affected by the vitamin metabolism of the body. Green tea contains the whole necessary set of vitamins( B vitamins, ascorbic acid and vitamins P and C), therefore it is actively used in the treatment of chronic hepatitis.

Patient with hepatitis should drink 5-6 glasses of weak( warm or cold) green tea per day.

For any liver disease, take honey: in the morning - 1 - 2 tablespoons with the addition of royal jelly at the tip of the knife, after dinner - 1 tablespoon with 1 teaspoon of perga.

Wipe through a sieve or grind 300 gr onions in a meat grinder, add 2 tablespoons of dry herb wormwood and 100 g of honey, pour 700 ml of dry white wine, insist 20 days in a dark cool place, shaking periodically, strain. Drink 50 ml 3 times daily before meals.

Juice 2 heads of garlic mixed with juice 2 lemons. Take jaundice in 1 teaspoon 2 hours after eating. The course of treatment is 1 month. If necessary, repeat the course of treatment after 2-3 weeks break until complete recovery.

With chronic hepatitis drink 1/2 cups of potato juice 3 times a day for 30 minutes before meals.

Dilute 0.3 cups of raw beet juice with an equal amount of boiled water. Drink 2 times a day after meals.

Peel 1 kg of onions, grind, add 2 cups of sugar and keep in the oven until the syrup turns yellow. Then strain the mixture and take 1 tablespoon syrup on an empty stomach for several months.

Take 50-100 ml of freshly made juice of Jerusalem artichoke tubers 2-3 times a day for 10-15 minutes before meals.

Dissolve 5 g of mummy in 150 ml of aloe juice. Drink 1 teaspoon before breakfast and at night for 2 weeks. Take a 2-week break and repeat the course. At the same time, take 20 drops of propolis tincture 3 times a day before meals. The mummy is able to dissolve the compaction at the beginning of cirrhosis of the liver.

Take 10 grams of chopped garlic and 5 grams of celandine herb and herb wormwood, pour a mixture of 500 ml of white grape wine, bring to a boil, cool, strain. Drink 2 tablespoons in the morning on an empty stomach. The course of treatment is 7 days.

Take 1 part of chamomile flowers, licorice root, St. John's Wort, Chistel grass, 2 parts of peppermint grass. Pour 1 tablespoon of the collection 1 cup of boiling water, boil for 5-7 minutes, let stand, strain. Drink 1 glass 2 times a day before meals.

Take 1 part of the herb celandine and herbs of a thousand-centimeter, 2 parts of corn stigmas and flax grass, 3 parts of cumin flowers. Pour 1 tablespoon of the mixture 1 cup of boiling water, insist 30 minutes, strain. Drink 1/2 cup 3 times a day for 30 minutes before meals.

Take 3 pieces of immortelle flowers, 2 parts of corn stigmas, 1 part of flax grass and herbs of centaury. Pour 1 tablespoon of the mixture 1 cup of boiling water, insist 30 minutes, strain. Drink 1/2 cup 3 times a day for 30 minutes before meals.

Take equal shares of chicory root, horsetail grass, yarrow herb, St. John's wort. Pour 2 full tea spoons of the collection 1 cup of boiling water. Drink in the morning and evening for 1 glass.

Grind 16-18 stems with immortal flowers, cook for 8-10 minutes in 1 liter of water. Drink 1/2 cup along with 1/2 cup hot milk and 2 teaspoons of honey 30 minutes before eating. Take 4 days, then make a 2-day break. The course of treatment is 2 months.

Take in equal parts the flowers of the immortelle and the herb of Saint John's wort. Pour 1 tablespoon of the collection 1 cup of boiling water, insist, strain. Take 2 tablespoons 3 times a day for 30 minutes before eating.

Pour 2 teaspoons of calendula inflorescences 2 cups of boiling water, insist 1 hour, strain. Drink 1/2 cup 4 times a day. You can apply calendula and in the form of tincture. Start the reception with 30 drops, bring the volume to 1 teaspoon. Take 2 times a day.

Pour 1 teaspoon herb oregano 1 cup boiling water, infuse 2 hours. Drink 1/4 cup 3 times a day.

Pour 20 g of crushed horseradish root 1 with a glass of boiling water, insist in a sealed container for 30 minutes, strain. Drink 1/2 cup 3 times a day for 30 minutes before eating. The course of treatment is 6-7 weeks.

Pour 2 teaspoons of sage medicinal leaf 2 cups of boiling water, insist 30 minutes, strain. Take 1 tablespoon every 2 hours.

Take 4 pieces of mint leaves, 3 parts of buckthorn bark, 2 pieces of anise fruit, 1 part of clove flowers. Brew 2 teaspoons of collection in 1 cup of boiling water and leave for 30 minutes. Drink 1 glass before bedtime to regulate the stool.

Shredded grass with St. John's wort flowers fill with wine( Cahors or Madera) in the proportion 1:10.Place the container for 10-12 days in a dark place at room temperature or for 2-3 hours in a pan with warm( but not hot) water. Infusion take 1 tablespoon before eating for 2 weeks.

Bronchial asthma is a chronic disease. During an attack, the bronchi and bronchioles become narrower, which causes compression of the chest and makes breathing difficult. The mucous membrane of the respiratory tract becomes swollen, the mucous glands begin to secrete more mucus, and it becomes thicker, which prevents the passage of air into the lungs.

Over time, asthma usually progresses, seizures become more severe( cough may go into choking) and can lead to irreversible damage to lung tissue.

The causes of this disease are not yet fully understood.

In patients with bronchial asthma, who regularly drink hot green tea, breathing is facilitated, the amount of inhaled oxygen and exhaled carbon dioxide is increased, and ventilation of the lungs is improved.

In day with asthma it is recommended to drink 3-4 glasses of green tea. Tea can be strong or weakly boiled - depending on your taste.

With a strong cough, take in equal parts a sheet of nettle, dioecious, a sheet of mint and walnut, barley flour. Pour 1 tablespoon of a mixture of 300 ml of steep boiling water, insist, wrapped, 4 hours, strain. Drink the infusion warm in 2 divided doses.

Pour 1 cup of milk into an enamel saucepan, put 1 tablespoon of sage grass there, cover with a plate or saucer, boil the mixture on low heat, allow to cool slightly, strain. Then boil again, covering the saucer. Drink the broth hot before going to bed.

Pour 2 tablespoons of althea root powder with 0.5 liters of water, bring to a boil, cook over low heat in a sealed container for 5 minutes, insist, wrapped, 2 hours, strain. Use in a warm form for gargling with a cough and hot compresses on the chest.

Insist for 8 hours 4 teaspoons of althea root in 2 cups of cold boiled water, strain. Take in warm form 1/2 cup 3-4 times a day as an expectorant.

Pour 1 tablespoon of herbs of thyme 1 cup of boiling water, insist, wrapped, 1 hour, strain. Take 1 tablespoon 4 times daily before meals.

Fresh roots of nettle in small pieces, thinly, and boil in sugar syrup. Take 1 tablespoon several times a day with a chronic cough.

Pour 1 tablespoon chopped nettle root with dioecious 1 glass of boiling water, hold in a boiling water bath for 15 minutes, cool at room temperature, strain, sweeten with honey. Drink 1/2 cup 4-6 times a day for 30 minutes before meals with severe attacks of cough.

Pour 1 teaspoon of nettle flowers dioecious 0,5 liters of steep boiling water, insist, wrapped, 20-30 minutes, strain. Drink as tea for expectoration and dilution of sputum.

Take an equal amount of raspberry fruit, mother-stepmother leaf and oregano grass. Brew 1 tablespoon of the mixture in 1 cup of boiling water, leave for 20 minutes and drink the broth like tea, hot.

Take on 2 parts of the root of the althea and the leaf of the mother-and-stepmother and 1 part of the oregano grass. Brew 3 teaspoons of the collection in 1 cup of boiling water, insist 20 minutes, strain. Drink 1/2 cup 3-4 times a day.

Plantain leaf extract infusions and dissolves phlegm in diseases of the upper respiratory tract and accompanying coughing. Pour 1 tablespoon of chopped leaves 1 cup of boiling water, insist on a boiling water bath for 15 minutes, cool, strain. Take 1 tablespoon 5-6 times a day for 15-20 minutes before meals.

Mix 3 tablespoons of lime blossom and 2 tablespoons of thyme flowers, pour 1 liter of boiling water, insist on boiling water bath for 15-20 minutes. Take with a very strong cough with honey.

An ancient medicine of the devil

Take 10 lemons, 6 eggs, 300 g of honey( better than lime) and 3/4 cup of cognac. Eggs( always fresh and only with a white shell) fold in a jar and pour it with pressed lemon juice. Cover the jar with gauze, wrap it in dark, thick paper and put it in a dry, dark and cool( not cold!) Place. Keep until the eggshell dissolves, which usually comes in 6-8 days. Then heat the honey to the state of fluidity, cool and add to the mixture of eggs and lemon juice, pour in cognac. The medicine is poured into a dark bottle and stored in a dry, dark and cool place. Take a dessert spoon 3 times a day right after eating. The mixture can be stored for no more than 3 weeks.

The metabolism of physicians is called a combination of processes of chemical transformations of substances and energy in living organisms and the metabolism and energy between the body and the environment. Metabolism promotes constant and continuous renewal of organs and tissues without changing their chemical composition.

Regulation of metabolic processes is carried out directly by the central or autonomic nervous system or hormonal. Any disease is accompanied by a violation of metabolic processes in the body, which is particularly evident in disorders of the nervous system and endocrine glands.

To restore the disturbed metabolism it is possible, using a set of various health-improvement measures, including a balanced diet, hardening procedures, physical exercises, phytotherapy, etc.

Japanese doctors have developed a special diet aimed at restoring metabolism.

1st, 14th days

Breakfast: a cup of Japanese green tea.

Lunch: 2 hard boiled eggs, 1 cup of boiled cabbage, 1 glass of tomato juice.

Dinner: a small boiled fish.

2nd, 13th days

Breakfast: a cup of Japanese green tea with a black rusk.

Lunch: boiled fish, salad from raw cabbage with vegetable oil.

Dinner: 2 hard boiled eggs, 260 grams of boiled beef, salad of fresh cabbage with vegetable oil.

3rd, 12th days

Breakfast: a cup of Japanese green tea with a cracker.

Lunch: 1 large fried zucchini( or cauliflower, or beetroot) with vegetable oil, 2 apples.

Dinner: 2 hard boiled eggs, 260 grams of boiled beef, salad of fresh cabbage with vegetable oil.

4th, 11th days of

Breakfast: a cup of Japanese green tea.

Lunch: 1 egg( raw, hard-boiled or soft-boiled), 3 boiled carrots with vegetable oil, 15 g( 1 dessert spoon) of grated cheese.

Dinner: fruit( apples or citrus fruits).

5th, 10th days

Breakfast: a cup of Japanese green tea.

Lunch: large boiled fish, 1 glass of tomato juice. Dinner: fruit( apples or citrus fruits).

6th, 9th days

Breakfast: a cup of Japanese green tea.

Lunch: half cooked chicken, 3 tablespoons salad from fresh cabbage and carrots.

Dinner: 2 eggs, boiled in a hard boiled, 1 glass of raw carrots with vegetable oil.

7th, 8th days

Breakfast: a cup of Japanese green tea.

Lunch: 260 grams of boiled beef, fruit( apples or citrus fruits).

Dinner: a small boiled fish.

In this diet, vegetables in salads can be replaced with a cucumber, only not with a tomato, and in no case can you prepare a salad of cucumbers and tomatoes. Between meals only water is drunk - either raw( purified!) Or mineral water. Of green teas, it is better to give green tea with rice. After such a diet, you can lose 7-8 kg and will not recover within 2-3 years.

Pour 1 cup of vodka or alcohol 1 tablespoon of ground dandelion roots, leave for 2 weeks, strain. Take 30 drops 3 times daily before meals for 2-3 weeks.

A few leaves of ice-cream, thrown in boiling water, insist like tea. Drink, dilute with boiling water.

In a three-liter glass bottle, pour 1 kg of washed cedar nuts in the shell, pour 1 kg of granulated sugar, pour 1 liter of vodka, insist in a dark warm place, shaking, 3 days, merge the brownish-red liquid formed. The remaining nuts 2 more times pour 1 liter of vodka and drain, insisting, as for the first time. Mix all 3 extracts, pour the balm into bottles of dark glass and store in a dark place. Drink 1 tablespoon 3 times daily before meals for 3 weeks.

Brew 1 liter of boiling water 4-5 tablespoons chopped flowering overhead part of strawberries, leave for 2 hours, strain. Take 1/3 cup 3-4 times a day for 20 minutes before eating.

Brew 0.5 liters of boiling water 2 tablespoons of herb tea, bring to a boil, turn off the heat and leave for 30 minutes. Drink 1/3 cup 3-4 times a day for 30 minutes before meals for 2-3 weeks.

To cleanse the body, brew 1 cup of boiling water 1 tablespoon horsetail, insist, wrapped, 30 minutes, strain. Drink 1/4 cup 4 times daily before meals for 2-3 weeks.

Take 3 times a day of plantain juice( 1 to 2 tablespoons 30 minutes before meals) for 2-3 weeks.

Take 1 teaspoon of pure flax seed daily, in the morning and in the evening, with water or milk, for 2-3 weeks.

Mix the juice of yarrow leaves with honey and take 1 teaspoonful 3 times a day for 20 minutes before eating for 2-3 weeks.

Brew 1 cup boiling water 10 g dry crushed leaves bearberry( bear's eye), boil in a water bath for 5 minutes, insist 30 minutes, strain. Drink 1 tablespoon 5-6 times a day for 30 minutes before meals for 2-3 weeks.

Brew 5 cups of boiling water 4 tablespoons of crushed rhizomes of crocheting creeping and boil until about 1/4 of the volume evaporates. Take 1 tablespoon 4-5 times daily before meals for 2-3 weeks.

Brew 1 cup boiling water 1 tablespoon St. John's wort and insist, wrapped, 30 minutes. Drink 1/3 cup 3 times a day for 2-3 weeks.

Brew 1 cup boiling water 1 tablespoon chopped herb sponge( mountaineer bird), insist, wrapped, 30 minutes, strain. Take 1 - 2 tablespoons 3 times a day before meals for 2-3 weeks.

Brew 2 cups of boiling water 1 tablespoon dried wheat flour, keep on low heat for 5 minutes in a sealed container, leave for 2 hours. Drink 1/2 cup 2-3 times a day before meals for 2-3 weeks.

Take a bath for a month from the broth of a mixture of lemon balm, yarrow, wormwood, oregano, ayr root, peppermint and pine buds. Take 20 grams of the listed plants for 10 liters of water, warm on low heat for 20 minutes, after boiling, leave for 2 hours. The duration of each bath is 20-40 minutes at a temperature of 38 ° C.

Perfectly restore the metabolism of such ancient recipes.

Pour 3 parts of honey with 1 part of water and boil, removing the foam, until its formation stops. Then gradually add the mixture diluted in water( 1: 1) wine( grape) vinegar until the taste of sour and sweet does not balance each other. Take 1 tablespoon 2-3 times a day for a month.

Melt the sugar in a frying pan, let it simmer until a dark yellow color appears. Pour 3 parts of sugar with 1 part of apple cider vinegar and, after boiling a little, remove from heat. Take 1 tablespoon 3-4 times a day for 2-3 weeks.

Tonsillitis is an inflammation of the tonsils, mostly of the palatines. Distinguish between acute tonsillitis( angina) and chronic. Frequent exacerbations of tonsillitis can lead to violations of the heart, the appearance of pain in the joints.

Angina is caused by microbes, mainly streptococci, falling into the throat when in direct contact with a sick person, when using dirty dishes and unwashed products.

If you have a sore throat, pour 2 teaspoons of chopped dry green tea 1 cup of boiling water and leave for 15-20 minutes, then cool. When the tea becomes slightly warm, rinse your throat. Repeat this procedure several times during the day and you will feel relieved.

With sore throat in 1 cup of warm boiled water, pour 0.5 teaspoons of soda and salt and a few drops of iodine. With this solution, rinse throat.

Mix 2 parts of honey, 1 part of aloe juice and 3 parts of vodka and apply as a compress as an anti-inflammatory agent in angina.

Preheat the kerosene, moisten the cloth in it, wring it carefully and wrap the neck around it. On top, put a woolen cloth or scarf. Hold the compress for 30 minutes.

Apply to the throat for the night a compress of fresh, young herb wormwood.

In chronic tonsillitis, daily lubricate the palatine tonsils with aloe juice, mixed with natural honey in a ratio of 1: 3, for 2 weeks.

To treat tonsillitis and sore throat, 1 glass of beet, pour 1 tablespoon of vinegar, let it brew, squeeze the juice with vinegar and rinse the throat.

Angina will pass for a day if 10 or more times a day to gargle with infusion of a tea mushroom for 10 15 minutes.

Infuse 30 g of St. John's wort in 100 ml of alcohol or 1 glass of vodka. Drink 50 drops 3 times a day after meals.

Brew in 1 cup of boiling water 1 tablespoon of dried chamomile flowers, chill, filter, add 1 teaspoon of honey. Rinse your throat.

Pour into a saucepan for 2/3 oats, add milk to a level 2 fingers below the top edge of the pan, close the lid and put in the oven with a little heat. Pour out the milk as it boils until the grain is boiled. Drink 2-3 tablespoons 3 times a day.

Finely pour 5-6 cloves of garlic, stir the gruel in 1 glass of milk, boil, cool. Drink 1 teaspoon several times a day.

Pour 1 cup of cold boiled water overnight 1 tablespoon of the root of elecampane, stir well in the morning, let stand. Drink 1 sip every hour. The course of treatment is 6-7 days.

Carry out inhalation with high-grade propolis. In an aluminum bowl with a capacity of 400 ml, place 60 g of propolis and 40 g of wax and put in a larger bowl with boiling water. The evaporating propellant aromas have a therapeutic effect. When the fragrance disappears, put a new portion of wax and propolis. Such inhalations should be carried out for 10-15 minutes in the morning and in the evening for 2 months.

Pour 100 ml of alcohol 10 g of propolis and insist 7 days in a dark place, strain. Mix 1 teaspoon of tincture with 3 teaspoons of water and this composition grease your throat once a day for the night, without washing down.

Brew 1 cup boiling water 3-5 heads of cloves, which is used for canning, infuse for 2 hours. Drink the infusion either all at once, or in several receptions.

Drink instead of tea a warm infusion of young shoots of dill. Brew them the same way as tea.

Lubricate the glands with fleece impregnated with fir oil, 4-5 times a day( every 5-6 hours).The course of treatment - 2-3 days.

Mix 2 tablespoons of mother-and-stepmother, 2 tablespoons of marshmallow, 1 tablespoon of oregano, brew 1 liter of boiling water, cool, pre-wrapped, and add honey to taste. Drink 1/2 cup 3 times a day.

Mix 1 part of lime flowers, 2 pieces of oak bark and 3 pieces of chamomile flowers. Brew 1 tablespoon of the mixture 1 cup of boiling water, hold on low heat for 5 minutes, insist 1 hour, strain. Rinse your throat, diluting the broth with honey.

Pour 0.5l of cold water 2 tablespoons of herb tea, put on fire, bring to a boil and infuse for 1 hour. Take 1/3 cup 3-4 times a day before meals.

Add 5 grams of clarified soda to the 1 glass of infusion from the linden flowers and rinse the throat several times a day with this composition.

Brew 1 cup boiling water 1-2 tablespoons green crust of walnut fruit and cook over low heat for 20 minutes with sugar or honey. Take with angina 1 teaspoon for 1 cup of tea 3-4 times a day.

Pour 0.5 liter of alcohol into 3 large fresh crushed leaves of the ficus and put in a warm place for 10 days. Do compress the throat in the initial stage of the disease, and in more severe cases, lubricate the throat from the inside for the night. The course of treatment - 3-4 days.

Boil 1/2 cup of honey in enameled pots with a covered lid and the same amount of cranberries for 2-3 minutes. Cooled broth, take 1 - 2 teaspoons 3-4 times a day.

Mix 1 cup of yarrow juice with 1 liter of hot beer and drink this mixture 1 glass 3 times a day. After taking the mixture, it is necessary to wrap up the heat every time.

Break into 1 glass of warm water 1 chicken egg and stir well. Rinse your throat 5-6 times a day.

Scrub the horseradish root and close it tightly in the jar. After 15-20 minutes, open the lid, inhale through the mouth the smell of horseradish, hold your breath and count 1, 2,3,4 exhale through the nose.

Mix 1/2 cup of onion juice and 2 tablespoons of honey and carefully lubricate the throat several times a day.

Stir in 1 liter of warm water 1 teaspoon sea buckthorn oil until an emulsion is obtained and rinse throat every 30 minutes until the pain stops.

Mix apple cider vinegar in half with warm boiled water and rinse throat every hour.

Pour 0.5 l boiling water finely chopped onions, keep on low heat for 5 minutes, infuse for 2 hours. Rinse your throat with onion broth or onion juice mixed with honey.

At high temperature and strong sore throat, it is recommended to perform a full wrap of wet sheets. Spread a bed sheet on the bed or an old blanket and put an oilcloth on top. Pour in a bucket for 3/4 of its volume of hot water( temperature 50-60 ° C), pour in a bottle of table vinegar, soak in this water a soft sheet, quickly squeeze it and wrap the body. On top, wrap an oilcloth with a terry sheet so that only your nose is peeking out, lie down in bed and cover yourself with a blanket for 20 minutes. Then wipe dry and put on warm clothes, a woolen hat on his head, woolen socks on his feet. Drink a warm infusion from the herb of St. John's wort and go to bed. To make this brew brew 0.5 liters of boiling water 2 tablespoons of herbs and leave for 2 hours. Drink 1 glass at night.

Pour 100 g of honey into the enamelware and 1 tablespoon of raspberry jam, put on fire and bring to a boil, stirring constantly. Slightly cool and drink hot all at once. After that, lie down in bed, wrap yourself warmer and sweetly sleep until morning. Most likely, you will wake up already perfectly healthy person.

Catarrhal doctors call the inflammation of the nasal mucosa. Acute rhinitis can be an independent disease or a symptom of other infectious or allergic ailments. Treatment of a runny nose lends itself difficult, but it is still possible to alleviate the suffering of the patient.

Pour 1 teaspoon of tea leaves with 1 glass of boiling water and leave for 15-20 minutes. Then, with a warm infusion, use a rubber pear to flush your nostrils to get rid of the mucus accumulated in them. Repeat this procedure 6-8 times a day.

At night, before going to bed, drop by drop pipet in the nostrils 3-4 drops of warm infusion. Repeat the procedure until the cold does not pass.

In case of an acute cold 2 times a day, bury such drops in the nose: mix 1 gram of lemon extract with 9 g of vegetable oil, boil and steam mixture for several minutes in the oven. To extract the Ledum extract, brew 1 cup of boiling water with 2 teaspoons of herbs, put on low heat and keep until half of the water has boiled.

With a cold, mix 30 g of sea-buckthorn oil, 20 g of fresh marigold juice, 15 g of melted cocoa butter, 10 g of honey and 5 g of propolis. Wetted with this compound, put the fleece into your nose for 20 minutes several times a day.

Preheat boric alcohol, soak the fleece in it and gently enter it in the evening into the ear hole and leave in the ear for the night, covering it with dry cotton wool so that it does not fall out. Do the same with the other ear.

Lubricate the nasal mucosa 1-2 times a day with freshly squeezed Kalanchoe leaves.

Brew separately 10 g yarrow and 5 g buds ivy 1 cup of boiling water. Infusions mix and bury 5 drops in each nostril 3 times a day. The course of treatment - 10-12 procedures.

Brew separately in 1 cup of boiling water the following herbs: 10 g peppermint, 10 grams of leaves and flowers of lemon balm, 10 grams of plantain leaves large. Infusions mix and bury 5 drops in each nostril 3 times a day. They can also be used for inhalations lasting 5 minutes. The course of treatment - 10-12 procedures.

If the cold starts to heal immediately, you can get rid of it by simple starvation. We must stop taking any food, and after 1-2 days the cold will pass. It is necessary to drink as much as possible.

Stomatitis - inflammation of the oral mucosa. Acute stomatitis can occur with a high( 38-39 ° C) temperature. Small bubbles appear on the mucous membrane, which, bursting, form sores, there is swelling.

Pour 2 teaspoons of chopped dry green tea with a glass of boiling water and leave for 15-20 minutes, then cool. With this infusion, rinse your mouth as often as possible. You can rinse and gargle at the same time. Repeat the procedure until you feel relieved.

Rinse the mouth with the Kalanchoe juice.

Rub 3 garlic cloves into the slurry, mix with 1 dessert spoon of curdled milk. The mixture is taken into the mouth and with the help of the tongue, apply to all sites affected by sores, on the gums and soft tissues of the oral cavity. The procedure is carried out 3 times a day until complete recovery.

Apply to the inflamed gums raw potatoes, mashed into slurry or sliced.

Rinse the mouth 3 times a day with freshly prepared carrot juice. The juice can be diluted with water in a ratio of 1: 1.

Prepare fresh cabbage juice, dilute it with half boiled water. Rinse your mouth.

Prepare the tincture of St. John's wort on 40 ° alcohol or vodka in a ratio of 1: 5.Use as an astringent and anti-inflammatory agent for gargling gums and mouth cavity: 30-40 drops per 0.5 cup of water. Inside take 40-50 drops.

Pour 15-20 g of chamomile flowers in a pharmacy 1 cup of boiling water, insist, add 4 g of boric acid to the infusion. Apply to rinse the mouth.

Pour 1 tablespoon inflorescence of calendula officinalis 1 cup of boiling water, cook for 10 minutes, strain. Apply to rinse the mouth. P Pour 1 teaspoon of chopped rhizome rootstocks upright with 1 glass of water, infuse for 5 hours, boil. Rinse your mouth.

Several times a day, rinse your mouth with a warm solution of hydrogen peroxide: 1 teaspoon per 1/2 cup water.

Conjunctivitis - inflammation of the mucous membrane of the eyelid. It is caused by polluted air, dust, tense visual work in bad light, eyeglasses not corrected by glasses, metabolic disorders, alcoholism and other causes.

This is an infectious disease that can pass from a patient to a healthy person when using common household items.

Brew strong green tea, cool it, strain it. Rinse your eyes with infusion 2 - 3 times a day. You can do this with a syringe( without a needle) or simply rubbing your eyelids with a cotton swab dipped in green tea.

Pour 1 cup of cold boiled water 3 to 4 tablespoons of chopped althea root drug and insist for 8 hours. Infuse eye wash several times a day.

When isolating pus from the eyes, make lotions from decoction or infusion of hips. Brew 1 cup of boiling water 2 teaspoons of berries, warm on low heat for 5 minutes, insist 30 minutes.

With strong rezi and pain in the eyes, drink infusion lan-deer of May, nettle, mint and buttercup, mixing these components in equal parts, or infusion of each separately. Brew 1 cup of boiling water 1 teaspoon of raw material and leave for 30 minutes.

Brew 1 cup of boiling water 1-2 teaspoons of blue cornflower flowers, insist 1 hour, strain. Do or make lotions.

Brew 1/2 cup boiling water a leaf of agave, insist 1 hour, add 1 dessert spoon of honey and stir well. Rinse your eyes.

Apply to the eyelids a hot, hard-boiled egg and hold until it cools. Repeat the procedure 2-3 times a day.

Stones are formed in the body due to improper metabolism and impaired functions of endocrine glands( thyroid, pituitary, adrenal).The occurrence of stones is facilitated by the prolonged use of products containing a large number of initial substances for the formation of salts of urinary and oxalic acids, as well as urine stagnation in the urinary tract - kidneys, ureters, bladder. Treatment of urolithiasis consists in the removal of stones and the elimination of associated inflammatory phenomena. All this can be achieved with the timely and proper use of traditional medicine methods.

Medical scientists say: 1 cup of green tea a day reduces the risk of stones in the kidneys, liver and gall bladder by 10%, and 5 cups by 60%.

If the trouble has already happened, regular use of green tea will contribute to a soft and almost painless excretion of stones and sand.

With stones in the kidneys, urinary and gallbladder brew 1 glass of boiling water 1 tablespoon herb spores and insist, wrapped, 1 hour. Drink 1/3 cup 30 minutes before eating.

Stones in the kidneys, urinary and gall bladder are dissolved gradually and painlessly, if for a long time regularly drink beet juice( 0.2-0.4 cups a day in several receptions).

The apple diet helps to dissolve stones and sand in the kidneys and gallbladder. This procedure takes 3 days. At 8.00, drink 240 g of apple juice and then every 2 hours drink 480 g of juice, ending with the last portion at 20.00.The first 2 days of the diet, there is nothing more to eat. In the evening, you can take a laxative herb. On the third day at 8.00, drink 480 g of apple juice, after 30 minutes - 120 g of pure, undiluted pro-Valium oil and immediately after that - 1 cup of apple juice. If there is weakness, lie down and rest. Usually the result appears on the 3rd day 1-2 hours after taking the juice. Out of the body will start to go out stones.

To remove stones from the liver, kidneys and bladder, mix 1 teaspoon radish seeds, beans and jasmine oil, insist in the heat of the night, rub, strain. Dilute with boiled water( 100 ml) and take 1 tablespoon 3-4 times a day.

Infusion of flowers of viburnum destroys stones in the kidneys, urinary and gall bladder. Pour 1 cup of water 2 teaspoons of flowers and leave for 4 hours. Drink 1/3 cup 3 times a day for 30 minutes before eating.

For prevention with a predisposition to the formation of stones in the kidneys, liver and bladder and removing the stones that have already formed, it is recommended to constantly and in large quantities take the next infusion: 1 tablespoon of wild mallow, brew 1 cup of boiling water and add 1 tablespoon of melted butter and honey.

In the spring, as soon as the stickiness comes off the birch leaves, collect them, spread them on paper and dry them. Prepared in this way the leaves spread on paper or gauze pouches. To make infusion, brew 1 cup of boiling water 1 teaspoon of dried leaves, insist 30 minutes, strain. Drink like tea on an empty stomach 3-4 times a day with kidney stones.

With kidney stones, the following infusion helps: brew 0.5 liters of boiling water 60 g of yarrow herb, insist 30 minutes, strain and take 1 teaspoon 3 times a day. Even better tincture on vodka from grass and yarrow flowers. Take 2 tablespoons before eating.

Brew 1 cup boiling water 2 teaspoons corn stigmas, insist 30 minutes. Drink in small sips every 3 hours.

Soothes pain in kidney stones by compressing the boiled horsetail from the field, which is placed on the kidney area. Simultaneously, take a daily decoction of horsetail: brew 2 tablespoons of chopped herbs 1 cup of boiling water, boil for 30 minutes and drink 1/3 cup 3 times a day.

With stones in the kidneys, brew 1 cup of boiling water 20 g of cranberry leaves, leave for 1 hour, strain. Drink 3 times a day for 1/3 cup for 30 minutes before eating, adding honey to taste.

With kidney stones, heat 15 minutes on a water bath with a mixture of 1 cup honey and 1 tablespoon powdered rhizome of calamus, mix the cooled mixture until smooth and take 1 teaspoon 3-4 times daily before meals. Take this mixture alternating with the reception of the infusion of black radish on honey with vodka( mix 1 cup of radish, honey and vodka juice, insist 3 days and take 40 mg 3 times a day).

Well breaks stones in the kidneys such a tool. Put in a warm place a three-liter glass bottle with milk and wait until it turns sour. After this, pour a little water into the pan, putting a rag on the bottom. Put the pan on the fire, and the bottle with sour milk - into the pan. When the surface comes up curd, place it in a gauze pouch. In the cooled whey, put 3 fresh eggs and eggshell without breaking, and put the bottle again for 10 days in a warm place. At the end of this time, remove eggs from the serum, pierce their shell with a fork or knife, add 300 grams of natural honey, mix the eggs with honey, pour them into a jar of serum and put in a refrigerator for a day. Before use, pour the product into a glass and hold it for a while at room temperature. Drink 1/2 cup in the morning on an empty stomach and in the evening before going to sleep. Simultaneously with receiving the funds, prepare a new portion of it, or even two - depending on the health and magnitude of the stones.

The excretion of kidney stones is promoted by rooted in powder and grape-root grape wine for 3 days roots of sorrel( 4-5 tea spoons of powder per 0.5 liter of wine).Take 3 times a day for 1 teaspoon 30 minutes before eating.

For painless removal of kidney stones, mix 200 ml of boiled cold water and 1/3 lemon juice of medium size. Drink for 10 days in the morning on an empty stomach, before lunch and in the evening before going to bed.

With stones in the kidneys and bladder, pour 100 ml of boiling water 4 teaspoons of chopped parsley roots and insist the night in a thermos. Drink 1 tablespoon 3-4 times a day for 20 minutes before eating.

With stones in the kidneys and bladder, take a decoction of burdock root. Pour 2 tablespoons of chopped root 0.5 liters of boiling water and cook for 30 minutes. Drink 1/2 cup 3-4 times a day.

With stones in the kidneys and bladder, brew 3 cups of boiling water 6 tablespoons of ground

rose hips, put on fire and boil for 15 minutes. Drink the broth warm for 1 glass 3 times a day after meals. Approximately 20 minutes after the broth of rose hips you need to drink 1/2 cup of broth of bearberry. Brew 3 cups of boiling water 3 tablespoons of herbs, evaporate on a 1/3 plate of liquid.

With stones in the kidneys and bladder, boil in 0.5 liters of milk for 5 minutes 1 tablespoon of herbs and 1 tablespoon goose roots, pour in for 30 minutes. Drink 20 minutes before meals: in the morning - 150 ml, at lunch - 100-120 ml, at noon - 70-80 ml and the remainder - before dinner.

With stones in the kidneys and bladder, brew 1 cup of boiling water 0.5 tablespoon of rose hips, boil for 10 minutes on low heat, insist for a day. Drink 1/2 cup 2-3 times a day before meals, and before going to bed drink 1 glass.

To dissolve the stones in the kidneys and bladder, pour 1 cup of boiling water 30-50 grams of horsetail, keep it on low heat for 20 minutes. Take 3 tablespoons 3-4 times a day.

For stones in the kidneys, ureters and bladder, mix 10 g of tansy flowers and horsetail grass and 20 grams of cranberry leaves, rhizomes of ayr and rhizomes of wheat grass. Pour 1 tablespoon of the mixture 1 cup of boiling water, boil for 5 minutes, strain. Drink in the morning during breakfast and in the evening for 1 glass.

To remove stones from the urinary tract, dissolve in 180 ml of fresh strawberry juice 3.7 g of baking soda. Take 4 tablespoons for 20 days before eating.

With urolithiasis and other metabolic disorders, pour a layer of pine nut shells on the bottom of any dishes, pour them with alcohol or vodka 1 cm above the level of the shell, insist 9 days, strain. Take 3 times a day for 20 minutes before eating 1 teaspoon, diluting in a small amount of water. The course of treatment is 3-4 weeks. It is advisable to conduct 2-3 courses with a break between them in 1 month.

Stones in the bladder dissolve tea from the roots of the thigh, mixed evenly with rose hip tea, with 1 teaspoon of honey added to 1 cup of the mixture. P For urolithiasis, mix 10 grams of leaves of wild strawberry, cowberry, rosemary, horsetail grass, licorice root, caraway seeds and juniper. Pour 1 tablespoon of the mixture 1 cup of boiling water, insist 2 hours, strain. Drink 2 glasses a day.

To cleanse the gallbladder, take a black radish with sprouts, rinse off the dirt thoroughly and pass it through the meat grinder along with the skin. Then wring out the juice and separate the cake. Radish juice mix with the same amount of whey and drink 3-4 times a day for 1 teaspoon 10 minutes after eating.

With stones in the gallbladder, drink radish juice mixed with an equal amount of honey, 1 teaspoon in the morning and in the evening 20 minutes before eating. The course of treatment is 3-4 months.

For cholelithiasis, mix 50 g of chicory root and peppermint leaves, brew 1 tablespoon of the mixture with 1 glass of boiling water, hold for 5 minutes in a water bath, insist 30 minutes, strain. Drink hot for 1-2 glasses a day.

With cholelithiasis helps infusion spores: brew 1 glass of water 1 tablespoon of herbs, insist, wrapped, 1 hour, strain. Take 1/3 cup 3 times a day for 15-20 minutes before eating.

To dissolve the stones in the gallbladder, pour 1 to 2 tablespoons of water, 2 to 3 tablespoons of the crushed root of the snake mountaineer, bring to a boil, boil for 20 minutes on low heat and leave for 30 minutes. Drink 1/2 cup 3 times a day.

With stones in the gallbladder, drink 2 tablespoons juice of 2 tablespoons 4 times a day for 30 minutes before meals.

With stasis of bile and cholelithiasis, mix 1/4 cup of olive oil with 1/4 cup of grapefruit juice. Drink at night, but not sooner than 1 hour after eating. After taking the mixture, make a cleansing enema and lie in bed on your right side, placing a warm water bottle under the liver for 30 minutes. This procedure can be done no more than once a week.

With stones in the gallbladder and ducts, take 3 times a day 30 minutes before meals, olive oil, starting at 0.5 teaspoon and gradually increasing the dose by 0.5 teaspoon per day. Finish by going to 1/2 cup( 100 ml).

With cholelithiasis, take 0.5 liters of olive oil and carefully filtered lemon juice. Since the last meal before the start of the procedure should take at least 6 hours. Strictly every 15 minutes, drink 4 tablespoons of olive oil and immediately drink it with 1 tablespoon of lemon juice. When all the olive oil is drunk, gently drink the rest of lemon juice.

For the dissolution of stones in the liver, regularly drink natural tomato juice.

With stones in the liver, drink 3 times a day for 30 g of tincture of strawberries( 2 tablespoons of berries for 0.5 liters of vodka, insist for a week), washing with water or mixing with ordinary drink. At the same time, the yellowness of the skin disappears, the pain disappears, the heart becomes stronger.

To remove the stones from the kidneys, urinary and gallbladder, place 70 grated pepper in a coffee grinder, mix with flour and make 35 small cakes. Eat 1 loaf per day.

Wounds in medicine are called mechanical damages of tissues with violation of the integrity of the skin or mucous membrane. At deep wounds not only the skin with subcutaneous fat is damaged, but also muscles, nerves, tendons, ligaments, and sometimes large blood vessels. In themselves, wounds are dangerous only if there is bleeding from a large vessel or with pain that causes shock. In other cases, the main danger of wounds is that germs can penetrate the wound surface.

The appearance of pus around the wound indicates that it is infected. A large accumulation of pus leads to an abscess.

Thanks to tannins, green tea has a hemostatic effect.

Freshly brewed, very strong infusion of green tea cleans well and disinfects wounds and ulcers, accelerates their healing. To do this, dry tea powder into a powder and lightly moisten with water to make a thick gruel. Apply it to a clean cloth, attach to the wound and bandage the sore spot. Change the dressing 1-2 times a day.

In ancient Russia, a bandage soaked with a decoction or infusion of flowers or rose hips, healed wounds and prevented gangrene.

Apply bleeding wounds to the crushed bark of young branches or crushed berries of Kalina, pre-scalding the bark for disinfection. Change the dressings every 3 hours.

The healing of wounds and abrasions is promoted by ointment from fresh St. John's wort leaves. Take equally St. John's wort and sage, rub with fresh lard( interior) and strain through gauze. Store in a sealed jar. Ointment can be prepared in another way: 1 part of the alcohol tincture of St. John's wort is mashed with 4 parts of butter. Dressings with an ointment change after 4 hours.

For various wounds, skin ulcers, etc., mix a little interior lard and wheat flour, fry the mixture in a frying pan, add milk and boil until pasty. After spreading a thick layer of this ointment on a clean rag, attach it to a sore spot and keep the bandage for 10 hours. After 3-4 dressings, the patient will feel an improvement.

Apply fresh or steamed strawberry leaves to festering wounds, changing them no less than 3 hours later.

In the treatment of non-healing wounds, apply a bandage to the affected leaves of the plantain, changing it every 2 hours.

When treating non-healing wounds, take fresh yarrow juice with honey( to taste) 3 teaspoons a day.

For wounds, apply a bandage with the crushed fresh leaves of the maple leaf, changing it every 2 hours.

A good remedy for purulent wounds is a pack of decoction of burdock leaves or burdock leaves boiled in milk. Compress or bandage should be changed after 2 hours.

Apply a compress to the wound for 2 hours from the decoction of the willow bark. Pour 1 cup boiling water 20 grams of bark and boil on low heat for 15-20 minutes.

Wipe the wounds with this ointment: 15 grams of sliced ​​leaves or unripe walnut fruit boil in 100 ml of water for 30 minutes on low heat, pour 10 g of sunflower oil and soak for 7-10 days, then warm in a boiling water bath for 3 hours, strain, boil for another 30 minutes and add 15 g of yellow wax.

It is useful to apply to the wounds the upper( yellow) film of the pine bark and change it after 3 hours.

Infected wounds and trophic ulcers under the influence of the tea mushroom are completely cleansed of dead tissue and purulent deposits.

For the healing of wounds and cuts, cut a slice of aloe leaf and apply a slit to the wound. After 5-6 hours, the wound will begin to tighten.

For wounds, compresses from the nettle tincture are good. Fill the bottle almost to the top with fresh nettle leaves, fill it with alcohol, plug it and insist on sun for 2 weeks. Before applying compress, wipe the wound. Compresses should be changed after 3 hours.

For the treatment of wounds, take 1 tablespoon of goat or sheep fat and 0.5 tablespoon of salt, add 1 tablespoon of well chopped old onion and rub it all. Put the ointment on the wound and around it, apply a bandage and hold for 24 hours.

Boil 2 parts of olive oil and 1 part of pure beeswax on low heat, cool and transfer to a jar. Dressings with this ointment should be applied to the wounds 2 times a day, after rinsing the pre-wound surface with hydrogen peroxide.

With phlegmon, long-healing ulcers and wounds 2 times a day make lotions from the decoction of dry crushed eucalyptus leaves. Pour 1 cup of boiling water 30 g of leaves, boil, stirring constantly, 30 minutes, cool and strain.

Apply a dressing moistened with fresh onion juice 2 times a day.

To coagulate blood in wounds, attach a compress of burnt moss from old stone walls.

Old wounds and swelling heal the baths of wormwood cold, soda and wine sourdough.

Apply to the festering wounds 2 times a day the leaves of the lilac.

Adjust the clover roots, weld them in water and moisten the wound 4 times a day with this decoction.

Treat the wounds 4 times a day with the juice of plantain.

Old wounds heal if you apply to them grass of ivan - yes - maria or grass Adam head( adam root) 2 times a day.

An excellent disinfectant and blood cleanser for suppurating wounds is sage wormwood.

The folk healer Yu. V. Tarasov recommends for wounds and cuts on the arm, stretches of tendons, improvement of blood circulation to tie a red woolen thread around the wrist. Purulent and infected wounds are treated with compresses from a 30% solution of honey in distilled or boiled water at a temperature of 32 ° C( 3 times a day).If there is no way to prepare the solution, the wounds can be smeared with honey and apply a light sterile bandage on top.

In case of non-healing ulcers, fistulas and burns, rinse the wound with lime water( 1 tablespoon of quicklime dissolved in 1 liter of water) and then apply a bandage with ointment: mix 100 grams of spiciness, 100 grams of pork interior fat and 50 g of beeswax, boil andcool down. Dressings change 2 times a day.

If the skin on the face is bruised and inflamed, 1-2 times a day, put on it moss, taken from stones washed by running water.

If the finger of the hand is writhing near the nail, peel the pepper pod from the stem and seeds, fill it with strong vodka and place the sick finger in it so that there is little vodka left inside. After that, the finger bandage and leave the bandage until you can endure the pain.

For cuts, cook according to the usual pattern the infusion of St. John's wort, evaporate up to 1/2 of the original volume, mix with olive or sunflower oil in a proportion of 1: 1, soak for at least 24 hours and grease them with a cut space. Infusion can be stored for a long time in a cold place.

Wounds heal well, if they are washed once a day with a decoction: boil in 1 liter of water 3 comfrey shoots, until the water is half evaporated, and strain.

To wounds and sore spots, apply cotton wool soaked in a tincture of calamus.

Well heals old wounds and deep abscesses with lots of pus powder of aloe. Take the powder on the tip of the knife, dip it into a glass and fill with hot water. You can simply sprinkle the wound with aloe powder and bandage it once a day.

Collect the calendula flowers in a jar and set it in the sun. After 9 days, strain the contents of the can and squeeze out the juice. At first, juice can be cloudy, but, after standing, it becomes transparent, and a whitish-yellow sticky substance forms on the surface, which has a healing effect on the wounds.

Lubricate wounds with a composition containing 80 g of bee honey, 20 g of fish oil and 2 g of xerobe. Apply the dressing with ointment on the cleansed wound.

Pour 1 cup of boiling water 1 tablespoon of dried herb marsh grass, insist 30 minutes, strain and add 1 tablespoon of honey. Use in the form of lotions and baths to treat wounds.

Pour 0.5 l of water 50 g of eucalyptus leaves, cook for 3-4 minutes, strain, add 2 tablespoons of honey. Use in the form of lotions and baths to treat wounds.

Keep fresh leaves of spores on the wound surface.

Older wounds and ulcers heal the root if applied to painful places along with melted butter and honey.

In the treatment of purulent inflammatory processes - wounds, burns, trophic ulcers - use for tinctures, washing and moist dressings tincture of Japanese Sophora fruit. Freshly picked up mature beans, rinse with boiled water, cut into pieces, pour in a glass dish with 56 ° alcohol in a ratio of 1: 1( dry - 1: 2) and insist, constantly shaking, 10 days. Then wring out, let stand, filter through cotton wool. In the same way, tincture from buds is prepared, only they are poured with 70% alcohol in a ratio of 1: 5.

The ancient znacharian method

Take 100 g of vegetable oil, 8 g of yellow wax, 5 g of white wax, 20 g of fine pine resin powder, 1 g of fine incense powder and 1 tablespoon unsalted fresh butter, put all the ingredients in a saucepan, boil for 10 minutes, stirring constantly and taking off the foam, then pour into a glass jar. Apply a thin layer of ointment on gauze or cloth and apply to the wound or cut. It heals any wounds and cuts, even very old ones. The dressings should be changed after 4 hours.

Burn - tissue damage due to local exposure to high temperatures, corrosive chemicals, electric current or ionizing radiation. An extensive burn, occupying more than 10-15% of the body surface, causes changes in the body, called burn disease. In the first hours after the burn, these changes can lead to a burn shock.

There are surface burns, which heal independently, and deep, which require skin transplants from other areas of the body. To the surface damage include I, II and III-A degree. In these cases, the upper layers of the skin die, but the germ layer and the so-called appendages of the skin remain: hair bulbs, sweat and sebaceous glands. With burns III-B degree, the skin is damaged to the full depth. With burns of the fourth degree, damage to the subcutaneous tissue, muscles and bones occurs.

Small burns can be easily cured with a tea compress. Rinse the burned area with a strong infusion of green tea, then apply sterile gauze impregnated in the same infusion. Marl needs to be changed as soon as it dries.

Whisk egg-yolk and protein together - and grease the burned area.

A good remedy for burns is oil of chicken eggs, prepared as follows. Eggs cook for 40 minutes, then remove the yolks and rastolkite them in a frying pan. Without pouring oil in the pan, heat the mashed yolks on very low heat, stirring, for another 40 minutes. After that, squeeze out the oil and oil them with burned places.

Thoroughly washed and peeled raw potatoes, grate on a fine grater. To 100 g of potato slurry, add 1 teaspoon of honey and mix everything. The resulting mixture is applied to the gauze napkin layer of at least 1 cm, attach to the affected area of ​​the skin and secure with a bandage. After 2 hours, remove the bandage, wipe the remaining mixture on the skin with a dry cloth and apply the bandage again. Apply these dressings several times during the day.

In case of severe damage to the skin and muscles, quickly mix egg white and linseed oil with sour cream and thicken with this wound ointment as much as possible. On top, put soft linen wet cloths and tie them with a dry handkerchief. After every 2 hours, remove the dry handkerchief and gently moisten the wet cloth with a sponge to avoid drying and sticking.

Lubricate sore spots with ointment made from powder-colored flowers and rhizomes of labrador on unsalted cow oil or goose fat.

Lubricate the burned area with ointment from the oak bark: 1 part of the thickened broth of the bark into 4 parts of cow's oil or Vaseline.

For burns and diaper rashes, apply a lightly boiled( 5-10 minutes) milk in the milk of black elderberry and change them every 2 hours in the day.

In case of burns, immediately soak the burned area with cold water and immediately pour clean baking soda.

Apply fresh cabbage leaves or grated carrots to the affected areas, changing the dressings every 2 hours.

Pour 1 tablespoon of dried herb St. John's wort perforated 1 cup of boiling water, boil 10 minutes or infuse 2 hours in a thermos bottle. Do dressings 2 times a day.

Lubricate the affected area excessively with melted beef or mutton fat or olive oil. If there are blisters, pierce them with a sterilized needle, put on the burn acid rye dough and change it 3 times a day.

If the throat is burned, drink oily substances: olive oil or water mixed with a raw egg protein.

Mix 100 g spruce gum, 50 grams of pig interior fat and 5 g of beeswax, heat on the fire, stirring, until a homogeneous mass is obtained. Sore the place pre-disinfect and then apply a bandage with the prepared ointment.

For minor burns, sour cabbage and its brine are best used. Applying a bandage moistened in a brine cauliflower to a burn, it needs to be refreshed 3-4 times a day.

Mix 2 parts finely chopped and crushed oak bark, 1 part buds black poplar fragrant and 7 parts butter, insist in a dark place overnight, boil the infusion on low heat in the morning, squeeze it still warm, strain, wring out the sediment and pour into the jar. Lubricate the burns with this ointment 2 times a day.

In the treatment of long-healing wounds and burns, hunter's oil helps. Insist in 1 liter of sunflower oil and 500 ml of white wine 500 g of fresh flowers with St. John's wort leaves of the day and then evaporate the wine on low heat for 2 hours. Dressings with such oil change every 2 hours during the day.

A bruise is a mechanical damage to soft tissues without disturbing their integrity. The main signs of bruises are pain and swelling at the site of injury. The swelling is sometimes found 2-3 days after the injury. It is associated with edema of bruised tissues, and with heavier bruises also with a hemorrhage from ruptured small blood vessels. In the latter case, a bruise appears on the site of the bruise, hematoma may form.

Compress of green tea will help relieve pain from bruising, sprains and dislocations. For this, crushed dry green tea cook for 15-20 minutes. Warm the damp tea grounds on the injured place and cover first with compress paper and then with a cloth. Periodically moisten the compress with warm tea. It not only eliminates pain, but also relieves swelling and promotes rapid resorption of the hematoma.

Regularly apply to the injuries a mixture of 1 leaf of aloe with 1 teaspoon of honey.

On the bruised area 1-2 times a day, put the gruel out of cooked and mashed beans.

A good remedy for bruises and hemorrhages is a linen patch: pour a clean linen cloth into powder or dust, mix the powder with vegetable oil in a ratio of 1: 4.

If bruises of joints, sprains and sprains, drink decoction of arnica flowers or rub the sore spot with camphor alcohol.

For the treatment of abrasions and bruises 2 times a day, make hot baths for the damaged area from a concentrated solution of English salt at the rate of 300-400 g per bucket of water. The duration of baths is 40-60 minutes.

In case of a severe injury, rub the sore spot 2 times a day with tincture of Ledum buds on vodka or decoction: for 1 glass of water, 10 g of grass, boil on low heat for 15 minutes, strain.

Apply to the bruises 1-2 times a day fresh cabbage leaves.

If an old bruise hurts, apply to it slices of potatoes or a slurry of 0.5 kg of cooked mature white beans. Leave the bandage overnight.

The simplest and most effective means for bruising is an ordinary bodyguard, which can be bought at any pharmacy. Dilute 2 tablespoons of powdered spaghetti in 4 tablespoons of boiled water and immediately apply a bandage to this mixture on the site of the bruise.

Fatigue is a physiological condition of the body that occurs as a result of excessive mental or physical activity and is manifested by a temporary decline in performance. Often, the term "fatigue" is used synonymously, although these are not equivalent concepts.

Fatigue is a subjective feeling, usually reflecting fatigue, but sometimes it can occur without real fatigue. Mental fatigue is characterized by a decrease in the productivity of intellectual labor, a weakening of attention( difficulty in concentration), a slowing down of thinking. With physical fatigue, the functioning of muscles deteriorates: the strength and accuracy of movements decrease, and their consistency and rhythm are violated.

Inadequate rest time or excessive workload for a long time often leads to chronic fatigue or fatigue. In young people and persons with a particular type of nervous system, intensive mental labor can provoke the development of neuroses that arise most often when a combination of mental fatigue with constant mental stress, high responsibility, physical exhaustion.

To prevent fatigue in children, it is necessary to adjust their daily regimen, eliminate lack of sleep, malnutrition, reduce stress, and correctly organize the alternation of activities and recreation.

In case of physical or mental fatigue, it is recommended to use traditional medicine, which has a tonic effect on the body.

Drink a day at least 2 glasses of green tea, and very soon you will feel a rush of vivacity. Green tea stimulates mental and physical activity, helps cope with chronic fatigue syndrome, energizes. Thanks to the useful substances contained in it, it acts as a powerful biological stimulant, which means it can easily cope with the most severe overwork.

Relax from the activity that caused fatigue.

Drink a glass of peppermint infusion.

Eat a few pieces of herring. This especially helps with mental fatigue.

When fatigue affects mainly the spine( it weakens and aches), take an aspirin powder of 0.3 g twice a day and massage. Try to keep the spine straight, do not hump.

To improve the function of endocrine glands, consume more raw vegetables, fruits, milk, yolks, and whey. People engaged primarily in mental activity should include in the diet more walnuts, peanuts, almonds, lentils, peas, fish, especially pike, that is, products that contain phosphorus, necessary for brain work.

Take a warm bath. If fatigue affects mainly the feet, then it is enough to lower the feet on the ankle for 10 minutes in hot water. If this can not be done for any reason, at least sit a little so that the legs are above the pelvis.

Daily wipe with cold water, best in the morning.

It is useful for people of mental work to take a 10-minute hot bath before bedtime( water temperature - 42 ° C) to the ankle for bleeding from the head.

Insist 20 g of chicory root per 100 ml of alcohol. Apply to rubbing with fatigue.

In case of physical exhaustion, drink 3 times a week for 1 glass of water broth of potatoes with husks( in a cold form it is more pleasant).Especially useful is water from under-cooked potatoes. The husk is rich in vitamins A, B, C.

Fresh spring onion relieves fatigue and drowsiness.

One month a year, eat 3 cloves of garlic every day - raw or cooked. It is advisable to do this 2 times a year.

As a strengthening agent with intense mental or physical labor, horseradish is recommended.

Toning and fortifying action has an infusion of straw from oat seed. Daily rate - 3 tablespoons chopped straw for 2 cups of boiling water.

In India, pomegranate juice is used as a tonic.

Tibetan medicine recommends that you take walnuts, raisins and cheese daily to relieve fatigue, headaches and strengthen the heart muscle. At one time you need to eat 30 g walnuts, 20 g raisins and 20 grams of cheese.

In the East it is believed that eating apples, pears, quinces( in any form), carnations( buds of flowers of cloves), chamomile, red rose petals, rose water, lemon balm, pomegranate, lavender, cinnamon well tones up and cheers up.

High-quality food products are mushrooms. They contain a large amount of vitamins and microelements necessary for the human body. Especially useful are the fungi after suffering severe illnesses, exhaustion, overfatigue, with avitaminosis. The most valuable for taste and medicinal qualities are the white fungus, or the boletus, the redhead, the mushroom, the podberezovik, the boletus, the mushroom, the wave, the buttercup, the chanterelle, the russet, the parrot.

All these fungi, in addition to providing a general beneficial effect on the body, have individual healing properties. So, it is believed that the white fungus heals the heart, raises the tone of the body, has bactericidal properties, and its exhaust is an effective remedy for severe frostbite. The podereozovik treats the kidneys, the mushroom - the stomach, the chanterelle - the radiculitis, the mushroom, the russet, the parrot and the oil dish relieve the headache;In addition, the mushroom is indicated for the treatment of typhoid, and the chilli is an easy laxative.

Studies have shown that the white fungus is rich in vitamins and proteins, slows down and stops the growth of cancer cells, it found antibiotics that act on intestinal pathogens. In chanterelles, there are many vitamins of group B and PP;red - the record among mushrooms for the amount of vitamin A.

The listed mushrooms, except for mushrooms and freckles, it is better to use fresh. Groom and freckles due to bitterness must be pre-cooked, then salt or marinate.

To remove fatigue, brew lavender leaves instead of tea.

Inhabitants of the North use sikshi berries( black cucumbers) during overwork.

With a general decline in strength associated with physical overwork, apply infusion of roots and leaves of the spring primrose.

As a restorative and tonic, use Purple Purifier( hare cabbage, scrub).

To people who are inclined to perceive energy from the Cosmos, one can do such an exercise. In the evening, when you feel tired, go out into the street( if the sky is clear) and, facing up to the moon, raise your hands up with your palms open. Breathe yourself into the air and imagine how you are filled with energy through the palms of your hands. Performing the exercise in the afternoon, imagine what the energy of the Sun fills you with.

Women know: beautiful is not enough to be born, beauty needs to be maintained, groomed and cherished. Otherwise, it will fade very quickly, because the female age, as you know, is not long - unless, of course, we do not prolong it diligently and tirelessly.

Green tea catechins and tannins have anti-inflammatory properties, besides, they actively increase the elasticity of the skin, so we can use green tea quite successfully in our works to prolong youth and preserve beauty.

Green tea will replace any cleansing lotion, as it perfectly removes dirt from the pores, moisturizes the skin and strengthens the blood vessels.

If you regularly rub twice a day( morning and evening) with an infusion of green tea, your skin will become soft and velvety.

Peel the cleaned banana with a small amount of milk. If the skin is too oily, add a few drops of lemon juice. After removing the mask, wipe the face with a swab dipped in raw milk.

Cut in half 1 or 2 berries of strawberries and apply juice on the face and neck, and also slightly moisten the eyelids. You can suppress the berries and put on the face gruel. Mask lay lying down, otherwise it will slip.

Add 2 or 3 grape berries and juice them with the face and neck.

Freshness and velvety face skin will give a mask of sauerkraut. Put on your face 100 grams of sauerkraut for 15-20 minutes. Then remove the mask and rinse your face.

Scrub the carrots on a fine grater, mix with egg white, add 1 teaspoon of olive or peach butter, a little bit of starch and put on face and neck.

Take 1 tablespoon of fresh cottage cheese and 1 tablespoon of peach or olive oil, milk and carrot juice. Mix them and apply a mask on your face.

Chopped spinach leaves cook in unsalted water or milk, place on gauze and place it on face and neck. Then remove and wipe the skin with lotion. This mask is usually applied to irritated skin.

Apple peel and grate. Add 1 tablespoon of olive oil, milk or sour cream. With oily skin, add 1 egg white.

Cut the tomatoes with mugs, put on face and neck, top with gauze.

Lettuce leaves are finely chopped, poured with olive oil and add a few drops of lemon juice. Cover this face and neck with this mask.

All nourishing softening masks are applied for 15-20 minutes. Masks that have an oil base, do not rinse with water: excess oil is removed with a paper towel. Honey-egg masks are washed off with warm water, after which a nourishing cream is applied to the skin.

Thoroughly clean the skin with a cotton swab dipped in vegetable oil. Then, re-lubricate the face and apply a raw egg yolk, rubbing it with fingers moistened with hot water.

Preheat 100 g of honey and gently pour it into 50 ml of heated water-alcohol solution( 1: 1), stirring constantly. The composition is applied to the face with a cotton swab.

Mix 1 teaspoon of honey with 1 teaspoon of glycerin and 1 teaspoon of flour. The resulting mixture is diluted with 3 teaspoons of water, rub and apply on the face and neck.

Bean glass soak in water for several hours, then boil and wipe through a sieve. Add the juice of half a lemon and 1 tablespoon of olive oil.

Take 50 g of yolk, vegetable oil and honey, rub into a homogeneous mass. With this mass on

smear an even layer of face, neck and chest. It is recommended for dry, irritated skin with wrinkles, especially around the eyes.

Pour 2-3 tablespoons of wheat flour with hot milk or hot water. The resulting mass is applied to the face. It is used to soften dry, weather-beaten, coarse skin.

Mix 2 tablespoons of green peas with 2 tablespoons of whey. Razumnite, to get a homogeneous mass, and apply to the face. After 20-25 minutes rinse with cold water.

Scrunch the cucumber on a fine grater and mix the gruel with 1 tablespoon of any nutritious cream. With oily skin, mix the cucumber juice with an equal amount of vodka and persist for 24 hours. Gauze wipes moistened with a prepared solution and put on your face for 15-20 minutes, leaving your eyes, nose and mouth open. You can also cut the fresh cucumber in half and rub the face and neck with juice.

Boil potatoes in a uniform, peel, add milk and egg yolk. Rastolkite and put on the steam bath for 20-30 minutes. Then apply the resulting mass to the face, covering it with a dense cloth.

Freshly squeezed and filtered juice of 1 lemon mixed with 100 g of honey. Daily, before washing for 10-30 minutes, apply to the face, neck and chest.

To 2 tablespoons of oatmeal or corn flour, add whipped egg white. Stir well and put a mask on your face. After 15-20 minutes rinse with warm water.

Whisk egg white into the foam and add 10-20 drops of 5-10% hydrogen peroxide solution. Apply on face. After 15 minutes rinse with cool water.

Stir well the cream and lemon juice, 5-10 drops of 10% hydrogen peroxide solution. Wet the mixture on your face with dry cotton. After 30-40 minutes rinse with warm water.

Pound 2 spoons of cottage cheese with raw yolk and a few drops of hydrogen peroxide. Dense, without lumps, put a mask on your face and neck.

Take 1 teaspoon of honey and oat flakes, 2 teaspoons of raw milk and stir well. Apply the mask for 20 minutes.

Whisk 3 teaspoons of cottage cheese and 1 teaspoon of honey. This mixture is applied to the face for 20 minutes, then rinse with a swab soaked in cold milk.

Preheat any vegetable oil in a water bath. From cotton wool, make a mask 1 cm thick with holes for the eyes and mouth. Preheated to a temperature of 36-38 ° C, apply the oil to the inner surface of the mask and, without letting it cool, quickly put on the face. Top with a napkin and a terry towel. After 15 minutes, remove the mask, and remove the remaining oil with a warm wet towel.

With dry skin, take in equal parts the flowers of chamomile, a leaf of sage, a leaf of mint, rose petals. Grind the grass finely, 2 tablespoons of the powder boil with boiling water until a mushy mass, add 0.5 teaspoon of vegetable oil. Well mixed and cooled to a temperature of 40 ° C, put the weight for 15-20 minutes, covering the top with gauze napkins and a terry towel. For oily skin, chamomile flowers, carrots, lime blossom, horsetail grass, and marigold flowers are used. Oil in this case is not added.

Whisk egg whites and add 1 teaspoon of lemon juice. Blend the mixture on your face for 20-30 minutes, then rinse with warm water.

Pour 1 tablespoon lime-colored 1 cup of boiling water, insist 20 minutes, add 1 teaspoon of honey, cool. Lubricate face and neck and after 15 minutes rinse with warm water. Repeat the procedure the next day.

Grate 1 carrots on a grater, add 1 yolk, a few drops of lemon juice and vegetable oil. Put the mask on your face for 20-25 minutes. Remove it with a cotton swab dipped in warm water.

Mix 1 grated carrots with egg whites, beaten in a firm foam, and add flour until a gruel-like mass is formed. Apply the mask for 15-20 minutes.

To 1 grated carrot add 1 teaspoon of potato starch or freshly prepared mashed potatoes and half of egg yolk. Mix everything well and apply evenly on your face.

Thoroughly crush 25 grams of margarine or butter with 1 yolk and flowers( roses, white lily, jasmine, lily of the valley, violets).Rip flowers carefully, not shaking off the pollen. Keep the cream in the fridge for no more than a week.

Take 3 teaspoons of bees and emulsifying wax, 1/2 cups of almond and peach butter, 3 tablespoons of rose water. Mix in the enamelware on the water bath wax and oil. Constantly stirring, add a drop of heated pink water to the mixture. Remove from heat, stir until cooled. Add a few drops of perfume.

Heat a couple of 120 grams of honey, add 240 grams of water lanolin and 100 ml of almond oil. Stir the mixture thoroughly, remove from heat and whisk. Keep in the fridge.

Take 1 tablespoon of lanolin, 2 tablespoons of white wax( emulsifying), 6 tablespoons of beeswax, almond oil, herbal lotion or grass infusion comfrey. Melt the wax and oil in a water bath, cool and keep in the refrigerator. To 2 teaspoons of this cream( in the molten form), add 1 teaspoon of any lotion or infusion of herbs of your choice.

Mix in a water bath 3 tablespoons of almond oil, 4 tablespoons of elderberry flowers and 1 tablespoon of lanolin, boil the mixture for 1 hour, strain and slowly add warm water.

Take 1.5 tablespoons of beeswax or white paraffin, 1 tablespoon of emulsifying wax, 4 tablespoons of vaseline oil, 6 tablespoons of rose water, 0.5 teaspoon borax, 2-3 drops of rose oil( for flavoring).Soften the wax and oil. Simultaneously heat the water with borax so that the drill completely dissolves. Remove both bowls from the fire and pour the water into the oil. Stir until white cream. When the mixture starts to cool, add pink oil to it. Continue stirring until the mixture thickens.

Take 3 teaspoons of wax, 4 teaspoons of coconut oil, 5 teaspoons of olive oil, 4 tablespoons of cucumber juice, 1 teaspoon of glycerin, a pinch of borax. Melt the oils and wax in the usual way in boiling water and simultaneously heat up the cucumber juice, glycerin and borax in a separate bowl. When the contents of both vessels heat up and melt, add water by drop to the oil, stirring constantly. Remove from heat and mix until mixture thickens and cools. Keep the cream in the refrigerator.

Take 20 ml of aloe leaf juice, 20 g of honey, 2 egg yolks, 10 ml of sunflower oil, 15 g of beeswax. On a water bath, melt the wax and mix with the oil. To the resulting warm alloy, in parts, add a mashed mixture of yolks, honey and warm aloe juice. With thorough mixing, a uniform cream mass is formed.

Take 1 tablespoon of apple juice, 2 tablespoons of white cabbage juice, 35 g of lanolin and 20 ml of corn oil. To the alloy of lanolin and oil in parts, add a warm mixture of juices, mix thoroughly until a uniform mass is formed. Keep in the fridge. This cream is suitable for normal skin.

Take 1 tablespoon of pumpkin juice and pear juice, 10 g of beeswax and honey, 33 g of lanolin

and 5 g of wheat starch. Preheated to 40-45 ° C juices mix with honey and in parts add to the still liquid alloy of wax and lanolin in a water bath. Continuously stirring, add to the cooling mass of starch. Cream is useful for use with fading skin.

Pass the petals of roses( 4 - 5 buds) through the meat grinder and carefully rub it with the melted butter( 50 g) and beeswax( 10 g) melted in a water bath. The cream is also suitable for normal skin.

Take 1.5 tablespoons juice of fresh carrots, 2 egg yolks, 15 ml of sunflower oil and wax. Warm the carrot juice with whipped yolks and add, stirring vigorously( in a mortar or mixer), to a warm wax and butter mixture until a homogeneous mass is obtained. The cream perfectly cleanses the pores.

Melt 50 g of butter or margarine on a water bath, add 2 - 3 teaspoons of vegetable oil and 2 yolks, rub. Stir constantly, pour into the mixture a solution of honey( 2 teaspoons) and glycerin( 1 teaspoon) in chamomile infusion( 1/2 cup), and then 30 ml camphor alcohol and continue stirring until completely cooled. To make this chamomile, 1 tablespoon( top) of dry inflorescences, pour 1/2 cup of boiling water, cover and leave for 1 hour. Then strain by squeezing the grass. The resulting cream is placed in a glass jar with ground glass stopper and store in a cool place.

Pound 1 tablespoon gruel from persimmon fruit with 1 tablespoon of butter, 1 egg yolk and 1 teaspoon of honey until an

homogeneous mass is obtained. Cream on the face for 20-30 minutes, remove the excess with a paper towel. The cream is suitable for normal skin.

Take 20 ml of the juice of the leaves of the plantain and the leaf of the mother-and-stepmother( 1 part of the leaf is poured with 5 parts of water and infused), 30 g of lanolin and sunflower oil. Preheat in a water bath lanolin mixed with butter, add warm juice and infusion. Stir vigorously until a homogeneous mass forms.

Thoroughly crush 2 tablespoons of persimmons pulp with 2-3 tablespoons of melted bone marrow, 1 yolk, 1 teaspoon of honey and 1 teaspoon of vegetable oil. Rinse the mixture, drop by drop, add 1 tablespoon of camphor alcohol. Keep the cream in the refrigerator. It is intended for withering, dry skin.

Mix well and heat on a water bath a mixture of the following ingredients: 2 tablespoons of cocoa butter and emulsifying wax, 1 tablespoon of beeswax, 4 tablespoons of olive or sunflower oil, 1 tablespoon of almond oil. When all components of the mixture have completely melted, remove from heat and stir until cooled. You can add a few drops of perfume. The cream makes the skin smooth and removes excess fat. If there is no wax, take 2 tablespoons of lanolin and 8 tablespoons of almond( sesame or sunflower) oil and melt them in a water bath. This cream is very useful for dry skin, as well as for the skin care of elbows, knees, feet and neck. For oily skin in the cream, add 2 tablespoons of water.

Take 1 teaspoon of lime flowers, chamomile flowers, peppermint leaf, rose petals, jasmine petals and white lily petals and pour 0.5 liters of boiling water. Insist in the thermos for 30 minutes, then strain. Mix with an equal amount of flaxseed, nut or cottonseed oil to form an emulsion and drop by drop 1 teaspoon of stone oil into the mixture until a homogeneous mass is obtained.

Take 1 tablespoon chamomile flowers, rosemary, sage leaf, coltsfoot leaf, horse chestnut flowers, dandelion leaf and althea grass and pour 1 cup of water. Simmer for 10 minutes on low heat. Mix 2 tablespoons of broth with 2 tablespoons of camphor alcohol and 50 g of butter. Pound to a homogeneous mass and store in the refrigerator for no more than 2 weeks. For the stability of the cream, add 2 ml of vitamin E( sold in pharmacies).

Pound 1 tablespoon butter with 1 egg yolk, 1 teaspoon of honey and 1 tablespoon of gruel from mashed fruits of mountain ash or plum to form a homogeneous mass. Get the cream on your face. After 20-30 minutes, remove the excess with a paper or soft tissue.

Melt 3 tablespoons of coconut or peach oil on the water bath, 2 tablespoons of olive oil, 1 tablespoon of almond oil, 0.5 tablespoon of beeswax. In a separate dish, dissolve 0.5 teaspoon borax in 3 tablespoons of hot water. Then slowly pour this solution into a mixture of oils and wax and stir until completely cooled.

Melt 50 g of butter, 10 g of beeswax, 1 tablespoon of vegetable oil, add 10 g of fresh nettle leaves, mountain ash, hops or parsley, currant, jasmine and rose petals, passed through a meat grinder. Thoroughly rub the mixture. Apply the cream on well-steamed skin. Suitable for aging, aging skin.

If you have oily skin, wipe the face with ice cubes, prepared from a strong infusion of green tea, in the morning. To make tea cubes is very simple: fill the infusion with ice tea teas and put them on the night in the freezer.

Lotion for oily skin can be prepared as follows. In 1/2 cup of hotly brewed hot green tea, put 3 slices of lemon, then cover the glass and leave for 30-40 minutes. Then squeeze the lemon along with the zest, filter the tea and add 2 tablespoons of vodka. This lotion should be wiped fat and sweaty skin in the morning and evening.

In case of oily, porous or sweaty skin in the morning, rinse your face with a cold infusion of St. John's wort, sage, mother-and-stepmother and yarrow. Pour 1 tablespoon of herbal mixture 1 cup of boiling water and leave in a sealed container for the night.

Grind in equal volume on parts of St. John's Wort, sorrel leaf, coltsfoot leaf and marigold flower baskets, mix and pour boiling water in a ratio of 1: 2, after boiling, cool. Saturate the decoction of multilayer gauze and put it on a clean face for 15-20 minutes, and then wash your face with warm water.

Pour 2 teaspoons of ground chopped or finely chopped dry sage leaves, 1 teaspoon of rose hips and 0.5 teaspoon of mint with 1.5 cups of boiling water, place for 30 minutes in hot water in a tightly closed container. Warm infusion lightly patting movements apply to the skin of the face. Put a thick mixture on gauze with holes for the eyes and mouth. Gauze on your face, top with a towel. After 20 minutes, remove the gauze, after 3-5 minutes, dry the skin with a cream. This mask nicely narrows the pores.

Mix 2 teaspoons of cottage cheese with an equal amount of fruit or vegetable juice( any), add 0.25 teaspoons of vitamin E( apothecary) and apply to the skin. After 10 minutes, apply the mask again and after 15 minutes remove with a spatula, and then rinse with salt water. Clears and narrows the pores.

Rinse with a wooden spoon 6-8 leaves of sorrel and mix with 2 teaspoons of protein. Before applying the mask, apply the juice from the leaves to the problem areas of the skin. For 10-15 minutes, apply the mask 2-3 times, washing off with tea solution.

Shake the yolk with the protein and apply to pre-cleaned skin. Keep on the face for 15-20 minutes, then rinse with cold water.

Preheat in a water bath 2 tablespoons of honey, add 1 tablespoon of flour and whipped protein. Blend the mixture on your face for 30 minutes.

Mix 2 tablespoons oatmeal( oatmeal flakes) with 4 tablespoons milk. When the flakes are swollen, apply mass to the face and neck. After 20 minutes rinse with warm water.

Raspolkite very finely 1 tablespoon of flaxseed and dilute with hot milk until it is mushy. Warm the mixture on your face and neck. Cover with a napkin to keep heat longer. After 20 minutes rinse with warm water.

Dissolve 1 teaspoon of sea salt in a small amount of water. Lubricate face and neck with vegetable oil. Wet a cotton swab in salt water and apply a circular motion around the face and neck. Then lubricate the skin with cream. The mask is especially useful for withering skin.

Whisk 1 protein, add 10-15 drops of camphor alcohol and 1 lemon slice juice. Apply a mask on the face with a swab. When the protein mask is dried, a film is formed, which must be washed off with room temperature water after 10-15 minutes. The protein perfectly tightens the pores.

Several overripe cucumbers peel, cut along and spoon out the seeds with juice. Half of the cucumbers pass through a meat grinder and combine with juice and seeds. Put the mass in a large glass jar, add alcohol( or vodka) based on: 1 part of the mass of 2 parts of alcohol( vodka).Keep 3 weeks in the sun: during this time the pot will be filled up with oil from the seeds of cucumbers. Pour it into small bottles and store in a cool place. Every morning, wipe your face with cotton candy, moistened with cucumber cream.

In the mashed yolk, add 1 cup of cream or sour cream and all rub. Gradually add to this mixture juice of 1 lemon, 1/2 cup of vodka and 1 cup of boiled water. Shake the cream well and store in a cool dry place.

Take 2 tablespoons of mashed fruit or berries( currants, mountain ash, quince, persimmon, strawberry, citrus, etc.), 2-3 tablespoons of melted bone marrow, 1 yolk, 1 teaspoon of honey and vegetable oil. Thoroughly rub, adding to the mixture dropwise 1 tablespoon of camphor alcohol.

Take 1 tablespoon herb St. John's wort, calendula flowers, chamomile flowers and hop cones, pour collection 1 glass of boiling water. Mix 1/2 cup of herbal infusion with 50 g of lanolin. Add 1 tablespoon of honey and lemon juice.

Take 3.5 tablespoons of vegetable oil, 1 tablespoon of wax, 1 tablespoon of glycerin, 2 tablespoons of lemon( or cucumber) juice, 0.5 teaspoons of boric acid. Finely chopped wax fill with vegetable oil, add boric acid and put on a water bath. When the mass melts, lightly cool it and, carefully rubbing, add glycerin and lemon( cucumber) juice.

Take 1/2 cup of fresh or frozen strawberry juice, 1 dessert spoonful of lanolin and powdered oat flour or flakes. Dissolve lanolin in a water bath, add oatmeal. Whisk until smooth, gradually adding juice.

Whisk the egg white, add 100 ml of cologne, 100 ml of 5% alum solution, 1 lemon juice and 4-5 g of glycerin. If the skin is porous, but not very oily, 4-5 ml of castor oil can be added to this mixture.

Take 50 g of honey, 80 g of glycerin, 6 g of gelatin, 1/2 cup of water, 1 g of salicylic acid. Soak gelatin in water, and then add the glycerin and salicylic acid to the swollen mass. Place the cup in a jar of hot water and dissolve the mixture, then cool and whisk.

Pound 2 yolks with 1 tablespoon of vegetable oil, add 1 teaspoon of liquid honey, 1 tablespoon of glycerin, 1.5 cups of water. Pour into a bottle, shake it, add 2 teaspoons of camphor alcohol and shake it again.

If your eyelids turn red and swollen, lie down comfortably, close your eyes, put on them pieces of cotton wool soaked in cold tea brew, and lie down quietly for 15-20 minutes.

Tea lotion will help to solve the problem of edema. From the teapot take out the whole thicket, place in two linen bags and put them on the eyelids for 10-15 minutes. After lotions on damp skin, apply any fat cream.

Pour 1-3 tablespoons of blue cornflower flowers 1 cup of boiling water, insist 20 minutes, strain. Rinse the upper and lower eyelids after removing the carcass - this will prevent them from irritation. Tampons, soaked in warm infusion, periodically put on your eyes and keep for 15-2 0 minutes, with reddened eyelids, tired eyes that have lost their luster.

Pour 1-2 teaspoons of dried linden flowers 1 cup of boiling water, insist 10-15 minutes, strain. Rinse your eyes with red eyelids. Instead of washing, you can make lotions: moisten with a warm tincture gauze or bandage, lightly wring out and put on your eyes for 3-5 minutes. The procedure removes the puffiness of the eyelids, tired eyes, smoothes wrinkles.

Pour 1 tablespoon of fresh birch leaves 1 glass of cold water, insist 8 hours, strain. Lotions are good for swelling of the eyelids.

If the skin around the eyes has darkened, apply fresh mashed peppermint leaves to the eyes.

Pour 1-2 tablespoons of mint leaves with 2 glasses of hot water, boil on low heat for 5-10 minutes. When the temperature drops to room temperature, strain the broth, soak them with cotton swabs and apply to the eyes for 10 minutes. In case of inflamed eyes, put tampons in a warm liquid and apply to the eyes for 1-2 minutes, repeating this procedure 3-4 times in a row.

Pour 1-2 teaspoons of dry herbs and chamomile flowers in a pharmacy 1 glass of steep boiling water, insist 10-15 minutes, strain. Pieces of gauze or cotton wool soak in infusion and apply to the eyelids for 3-5 minutes. Apply with fatigue, inflammation and redness of the eyes.

Mix 1 tablespoon lime blossom and chamomile flowers, pour 1 cup boiling water. After cooling to room temperature, infusion strain through gauze. With the resulting liquid, moisten the cotton swabs and apply them to the eyes for 10 minutes. Gadgets help to keep the glitter of eyes, clear eyelids from cosmetics.

Pour 1 - 2 tablespoons of dried chamomile inflorescences 1 glass of water, boil for 10 minutes, cool, strain and pour into two cups. Put one cup in a water bath so that the broth is warm, then cool the second cup with the decoction. Wadded or gauze tampons moistened with a warm broth, apply to the eyelids for 20 seconds, then replace with tampons soaked in cold broth and leave them on the eyelids for 3-5 seconds. Repeat the procedure 5-6 times, ending with a cold compress. After the procedure, dry the skin around the eyes and lubricate with a nutritious cream, slightly driving it with fingertips. Apply with eye fatigue.

In two stitched soft tissue pouches, put a little dry chamomile inflorescences, place them in a bowl with boiling water and leave for 5 to 10 minutes. Then, while the bags are still warm, put them on your eyes. This compress is used for heavily inflamed eyes and swollen eyelids. In addition, it protects from the early appearance of wrinkles around the eyes.

Pour 2 tablespoons of herb horsetail with 1 glass of water, boil for 30 minutes, strain. Soaked in a decoction of bits of bandage or cotton wool, apply to the eyelids. Apply with eye fatigue and swelling.

If your skin has begun to age or if small blood vessels have appeared on it, the mask from the cooled tea leaves will be helpful: apply the tea layer on the face skin previously cleansed with lotion and top with gauze soaked in cold tea. Keep the mask for 15-20 minutes.

Grind the zest for 3 lemons, pour 1 cup boiling water, insist 8-10 hours, strain through gauze and squeeze well. Infusion combine with 1 teaspoon of honey and 1 teaspoon of vegetable oil, 3 lemons juice, 2 tablespoons cream or milk, 3 tablespoons cologne, 1/2 cup pre-cooked and chilled infusions of rose petals, jasmine, white lily. Keep the cream in the refrigerator. Well smoothes wrinkles.

Carefully grind 2 5 g of butter with 1 yolk, 1 teaspoon of honey and 1 tablespoon of gruel from the mashed fruits of mountain ash, pour 15 ml of camphor alcohol and once again carefully blend the mixture.

Mix 2 tablespoons of mashed wild strawberries with 2-3 tablespoons of melted bone marrow, 1 teaspoon of honey and 1 teaspoon of vegetable oil. Rinse the mixture, add to it by drop 1 tablespoon of camphor alcohol. The cream is useful for dry, fading skin.

Pound 2 tablespoons of lemon pulp with 2-3 tablespoons of melted bone marrow, 1 egg yolk, 1 teaspoon of honey and 1 teaspoon of vegetable oil. Rinse the mixture, add to it by drop 1 tablespoon of camphor alcohol. The cream is useful for withering skin.

Chop the zest for 2 lemons, pour 1 cup boiling water, infuse for 8-10 hours and strain through cheesecloth, squeezing the residue well. Pound 100 g of butter with 3 tablespoons of vegetable oil, 1 egg yolk and 1 teaspoon of honey. In the mixture slowly, in portions, add the juice of 2 lemons, 1 tablespoon of mayonnaise, 1 tablespoon of camphor alcohol( by drop) and infusion of zest. The cream is useful for dry, fading skin.

Mix 6-7 grams of fat cream with 0.5-1 teaspoon lemon juice and 0.5 teaspoon sour cream. The resulting mixture is applied to the skin for 20-25 minutes, and then remove it with a tampon moistened with toning lotion.

Mix 5-10 g of lanolin cream with 5-7 g of aloe juice and 5-10 ml of vegetable oil. Warm the mixture with massage movements on the damp forehead and neck. After 10-15 minutes, remove the mask and apply a protein mask( 2 spoons of protein, rub with 0.5 teaspoons of fine salt).After 10 minutes, cleanse the skin with a fleece moistened with St. John's wort infusion or sage, and then rinse with the same infusion and lubricate the skin with any liquid cream.

Pound 2 tablespoons of cottage cheese, 1 egg whites and 1 tablespoon of vegetable oil. Apply the mixture to cleansed face and neck.

Add 1 teaspoon of fennel and carrot juices to the yolk. Stir and apply the resulting mass to the face. Wash off the mask first with warm water and then with cold water.

Strain through the cheesecloth juice 100 g raspberries and mix it with 2 tablespoons fresh milk. Cut out the mask from the gauze with holes for the nostrils and mouth, moisten it with the obtained composition and hold on the face for 15 minutes, then rinse your face with cool water.

Grate half a apple on the grater, add 1 tablespoon of honey, 1 yolk, 1 teaspoon of ascorbic acid powder, vinegar and vegetable oil, mix. The resulting mass is applied to the skin for 30 minutes, then rinse with cool water.

Pound 1 teaspoon of honey with 1 tablespoon of milk. Keep the mixture on the face for 15-20 minutes. The mask is useful for dry, aging skin, especially effective in the spring.

If you have oily hair, at the end of washing rinse them with a warm strong infusion of green tea. This will reduce fat and give hair shine and silky.

Frequent washing overdry the hair, so very dry hair is usually recommended to wash as little as possible. But which of the modern women will agree to wash their hair every 2 weeks? It is more reasonable to resort to the advice of cosmetologists, which allows not to harm the hair, even with frequent washing.

First of all, make sure that the water for washing is soft. You can use boiled water or add boric acid( 0.5 teaspoon per 1 liter of water) to ordinary tap water. It is even better to collect rainwater or to heat it from snow. Please note that dry hair can not be washed with very hot water.

You can use neutral shampoo for washing. But if your hair is lifeless, brittle, dull, try for a while to replace the shampoo with egg or sour milk - these products cleanse the hair well without harming them.

Whisk 1-2 yolks, rub this mass into hair and rinse with plenty of water.

Mix the egg yolks with warm water and vodka( 50 ml each), rub the mixture into the hair, then rinse thoroughly with water.

Lubricate the hair with plenty of curdled milk and leave it for 5-10 minutes, putting on a polyethylene hat and tied a head with a kerchief. Then thoroughly wash the curdled milk with water.

You can wash your head with a mixture of yogurt and 2 eggs.

For washing dry, split hair it is useful to use this mixture: 1 yolk, 1 tablespoon of lemon juice, 1 tablespoon of vegetable oil and 100 ml of warm water.

Beneficial effect on dry, weak hair is provided by medicinal plants. Healing infusions and decoctions, prepared from herbs, are rubbed into the scalp. They strengthen the roots of hair, improve their growth, give them elasticity.

A good effect gives the use of a mixture of 2 parts of the tincture of calendula and 1 part of castor oil. Blend the mixture into the scalp 1 hour before washing.

To strengthen dry( especially light) hair, tincture of camomile is suitable: 2 tablespoons of chamomile flowers, pour 3/4 cups of vodka and put on 2 plates in a refrigerator in a closed glass container. Then strain and rub into the scalp for a night every day for 1 to 1.5 months.

To nourish the scalp, rub a mixture of cabbage and lemon juice into it.

Dry hair especially suffers from chemical perm and frequent coloring. Therefore, it is better to refuse from "chemistry", and if you do it, then not more often than once a year. To dye hair it is desirable only high-quality natural means. If you can not do without staining without hydrogen peroxide, make sure that the solution is not too concentrated. And be sure to take care of the rinse aid.

Tea infusion mixed with henna, gives a beautiful golden-chestnut color, closer to natural than from one henna;at the same time it is a means of strengthening the roots of hair, preventing their loss and the formation of dandruff.

Dry colored hair rinse after washing with infusion of mint( 2 tablespoons of mint, pour 200 ml of boiling water, insist for at least 30 minutes, then strain) or dandelion( 1 tablespoon chopped plant for 200 ml of boiling water) so that they do not stick.

You can rinse your hair with infusion of sage, dandelion and plantain( 1 tablespoon chopped herbs per 1 cup boiling water).

To give dry hair shine rinse them with tea, a decoction of chamomile pharmacy or lime colored.

For nutrition and strengthening of dry and brittle hair it is recommended to make nutritious masks at least once a month.

Mix 20 g of castor and olive oil, 10 g of shampoo. Combing your hair, apply this mixture on them so that it is evenly distributed. Put on a plastic cap and tie your head with a towel. Leave the mask on your hair for 1.5-2 hours. Then rinse it off with plenty of water.

Handful of crushed dry or fresh nettle, pour 100 ml of any vegetable oil and insist for 7 days in a closed glass container. Before use, strain and heat. Rub the mixture into the roots of the hair and, wrapped in a head, leave for an hour. Then rinse with shampoo.

Pour 4 tablespoons chopped herb linsea ordinary 0.5 liters of hot milk or water, bring to a boil, strain. Broth on the scalp and hair for an hour, then rinse. You can use it and as a conditioner( after washing, hold on your hair for a few minutes, then wash it off).This product strengthens hair well, removes dandruff.

Mix the crushed grass of plantain, nettle, oregano, chamomile flowers. Pour 1 tablespoon of mixture 1 cup of boiling water in a thermos, insist 1 hour. Then strain the mixture and add the pulp of black bread into it to make a gruel. Strike a warm mixture in the scalp, put on a polyethylene cap and wrap the head with a towel. After 1-2 hours, rinse hair with warm water and dry it in air at room temperature. Compress improves the growth of dry hair.

Mix in equal parts crushed dry flowers of white clover, chamomile, nasturtium, St. John's wort, nettle leaves and birch. Pour 1 tablespoon of a mixture of 1/2 cup of any vegetable oil, insist in a closed glass container for a week. Before use, infuse and heat. Compress hold 1-2 hours.

A glass of oak bark and peeled onion husks, taken in equal parts, pour 1 liter of boiling water and, not bringing to a boil, hold on low heat for an hour. A strained broth rub in the head and leave for an hour, after which the hair is washed with water.

Take 1 teaspoon of chamomile flowers, nettle leaves and birch, 1/2 cup of butter, 1 teaspoon of lanolin, 1 yolk and 1 teaspoon of lemon juice. Heat the vegetable oil with lanolin, add crushed herbs and hold in a water bath for 30 minutes, then strain the mixture, cool and mix with beaten yolk and lemon juice. Apply the mask on the scalp and damp washed hair( especially on their ends), hold for 1 hour. Then excess the product, remove with a warm wet terry towel and wash the head with shampoo again.

Mix 1 yolk with 1 teaspoon of honey and 2 cloves of garlic. Apply the mixture on your hair, put on a plastic cap and tie a handkerchief, leave it overnight. In the morning, wash your hair and rinse it with nettle infusion.

Stir yolk with 1 tablespoon of vegetable oil. Apply the mixture on your hair, put on a plastic cap and wrap your head with a kerchief. After half an hour you can wash your head, but it is better to leave the mask for 3 hours, then wash it off with shampoo for dry hair or neutral soap. With brittle and

dull hair, it is recommended to do this mask once a week.

You can use any of the recipes listed here or experiment with mixing different components.

Finally, the last tip.

Sleeping green tea can be used for bathing. Accumulated and dried tea( about 100 g) brew again in a small saucepan, strain and pour the resulting infusion into the water. This bath will be very fragrant, and the skin after it will become tender and velvety.

Healing properties of green tea can be strengthened by combining it with various fruits, vegetables, herbs, milk. Such combination teas help in the treatment of a number of diseases.

Fill with water 300 g apple peel or sliced ​​apples without seeds and cook on low heat for 15 minutes. With the resulting broth, brew the leaves of green tea and let it brew. The drink helps against sclerosis, "removes" cough, improves blood composition.

Lightly dry 5 g of green tea in the oven and put in 200 ml of boiling water. Then strain, add 200 ml of melted milk, 10 g of butter and salt to taste. The drink is useful in kidney diseases, exhaustion of the nervous system, weakening of the heart muscle.

Rinse 1 cup of currant leaves with running water and grind them with a knife. Pour a mixture of 1 tablespoon of green tea and currant leaves 2 liters of boiling water, allow some time to stand in a warm place. Add sugar to taste. Instead of leaves you can use freshly picked currant buds. The drink will provide you with the necessary daily dose of vitamin C.

In a glass of cold green tea, pour 30 ml of nut syrup, 20 ml of cold boiled milk and mix everything. Drink is very useful in overwork, exhaustion, loss of strength.

Rinse the teapot with boiling water, pour into it 2 tablespoons of green tea and 1 cup of black currant, pour 1 liter of boiling water. This is an excellent remedy for hypertension.

Pour 1 tablespoon of green tea and 1/2 cup chopped cherry leaves 1 liter of boiling water. Pour 1 cup of black currant juice into the prepared tea. Drink with sugar. Drink helps with beriberi.

Take 5 parts of green tea, 1 part of St. John's wort, immortelle flowers, oregano grass, nettle leaves, mint leaves, chopped hips, lemon peel, chopped red rowan fruit. Brew 1 teaspoon of the mixture with 1 glass of boiling water and leave for 20 minutes. The drink strengthens the immune system.

Wash 1/2 cup of gooseberry berries, pour 1 liter of water and bring to a boil. Allow the berries to pour for about 2 minutes, then remove from heat. In a separate bowl, brew 1 tablespoon of green tea, add grated 1 peel of orange. Prepared mixture pour boiling infusion of gooseberry. When tea is infused, strain it and add sugar to taste. You can drink tea hot and cold. It is useful for beriberi.

Mix 1/2 cup of dry strawberry leaves with 2 tablespoons of green tea. Pour the fragrant mixture into the boiled kettle. Bring 1 liter of water to a boil, pour boiling water into the teapot in the ratio: 2 parts water to 1 part mixture. Allow to infuse for 10-15 minutes. The drink cleanses the blood and strengthens the immune system.

Pour 2 tablespoons of green tea, 1/2 cup of jasmine color, dried and crushed zest of 1 orange, pour in a mixture of 1 liter of boiling water, let it brew. Drink tea with sugar in hot or chilled form. Drink helps with fatigue and loss of strength.

Pour 1 cup of washed fresh hips and 1 tablespoon of green tea 1 liter of water, bring to a boil and boil for 5 minutes. Then remove from heat and let the tea infuse for 20 minutes and soak up the aroma and taste of dog rose. You can drink tea with sugar or honey. The drink strengthens the cardiovascular and nervous systems.

Heat the kettle with boiling water, pour into it a mixture of tea leaf and washed berries of black chokeberry, fill with 1 liter of boiling water. This drink is a wonderful remedy for hypertension.

Rinse 1/2 cup of berries and 2 tablespoons of raspberry leaves with cold water, add 2 tablespoons of green tea and pour 1 l of boiling water. After 20 minutes, tea is ready. You can add sugar to it. The drink cures a cold.

In Japan, green tea before brewing is ground into powder in porcelain mortars. Then the porcelain kettle is heated on the brazier and the tea powder is poured hot( about 60 ° C) with water. Brewing time is 2-4 minutes. From the kettle, tea is poured into small cups and drunk without sugar. Drinking tea in Japan is taken very slowly, in small sips. Typically, the Japanese drink a few cups of tea before eating and a few - after. Tea certainly is washed down with rice.

In addition, in Japan and to this day are tea ceremonies. Ceremonial tea is prepared before the eyes of tea party participants. A woman's tea ceremony is taking place.

They rub the leaf green tea in a fine powder and fill it with small portions in kettles, where, after each filling, small amounts of hot water are poured in. Each new portion of tea powder is mixed with a portion of water by a rice whisk. The operation is repeated again and again until the kettle is filled.

Ceremonial Japanese tea is similar in consistence to a sparse sour cream, but it tastes bitter, slightly bitter.

We used to brew tea in teapots. But the Chinese use gaiwani - special cups of about the size of our glass, which are closed with lids. In these cups fall asleep 4-5 g of green tea and immediately pour hot water to half the volume. Insist 2-3 minutes and pour. Tea Chinese drink only hot, without sugar and without any additives at all.

After drinking 3/4 of the contents of the sausage, the remaining 1/4 of the drink is refilled with boiling water. High quality tea can be brewed in gaiwan up to 4 times.

The national drink in India is the so-called frozen tea. For 1.5 cups of water take 3 teaspoons of tea, which is brewed in the usual way for 5 minutes and cooled. Then a few glasses of ice are put in a special glass, poured out all the cool tea, add sugar and about half the lemon, sliced, and sometimes the juice of the whole fruit, which is squeezed directly into the glass. They drink such tea in small sips.

In Mongolia, the situation is completely different. There, for the preparation of tea, you must always have milk, oil, flour and salt on hand. Milk can be cow, sheep or camel, and butter - replaced by melted fat. Sometimes black pepper is added to the tea( 1 pea per glass), sometimes - bay leaf or nutmeg.

Brick tea is ground into powder and poured 1 - 3 tablespoons of 1 liter of cold water. As soon as the water boils, 0.25-0.5 liters of milk, 1 tablespoon of melted butter and 50-100 g of pre-burnt flour with oil are added to it. Then 1/4 cup of cereal( millet or rice) is poured into the tea. The resulting "tea" is again brought to a boil and salted.

Buryats prepare tea as follows. Well sift the wheat flour and pass it on the heated pork fat. Passevorku diluted with steep boiling water to the consistency of boiled cream. In this mixture, pour in pre-cooked and strained tea brew and everything else is brought to a boil.

Uzbeks call their tea "kok-tea".Dry green tea is covered in a well-heated porcelain teapot at the rate of 1 teaspoon per each tea party, plus 1 teaspoon per teapot. Then pour it with boiling water( 1/4 of the teapot) and place it for 2 minutes in a hot oven. After that, add the teapot to half, cover with a napkin, after 2-3 minutes add water to 3/4 of the volume, then stand for 3 more minutes and fill the kettle with water to the top.

Englishmen always drink tea with milk or cream.

In a preheated dry kettle, pour tea at a rate of 1 teaspoon per 1 cup of water plus 1 teaspoon. The tea leaves are poured with boiling water and insist for 5 minutes. While the tea is infused, hot milk is poured into strongly heated cups - 2-3 tablespoons - and only then tea is poured into the milk.

1 tablespoon of green tea., 1 teaspoon of honey or sugar, 1 glass of milk.

Add honey or sugar to the tea leaves, then fill with hot milk and mix.

1 pack of whole milk powder, 0.75L of warm water, 1 teaspoon of green tea.

Divide the milk with water and boil. Pour the tea into the milk. Wait until the tea is well brewed. Drink tea cold.

4 tablespoons of tea leaves, 1 teaspoon cumin, 1 orange, 1 liter of water, honey or sugar.

Mix 0.5 teaspoon cumin seed with a shallow green tea. Peel the orange from the peel. Dry it in a warm oven and grate it. Prepared zest mixed with tea and cumin. Rinse the teapot with boiling water, pour the mixture, pour 1 liter of boiling water over it and insist in a warm place for 10-15 minutes.

From the cleared orange squeeze out the juice and add to the slightly cooled tea. Drink with honey or sugar.

For 1 serving: 1 teaspoon of green tea, 100 ml of hot water, 100 ml of cocoa, 25 ml of orange syrup, a little grated chocolate.

Brew tea, then lightly beat it with a mixer with 100 ml of cocoa without milk and 25 ml of orange syrup. Sprinkle the drink with grated chocolate.

For 4 servings: 2 teaspoons of green Japanese tea, 0.5 l of water, 250 g of sugar, grated 1 lemon peel, 2 bottles of dry white wine, 1 bottle of rum.

Boil water, cool a little, pour it in tea and insist it for 4-5 minutes, then strain. Add sugar and lemon peel to the tea infusion and wait for the sugar to dissolve. Mix tea with wine and rum, heat it over low heat, but do not bring to a boil.

2 teaspoons of green tea, 1 cup of boiling water, candied fruit.

Pour the green tea in a 150-gram cup with boiling water and let it sit for 5 minutes. The resulting infusion strain and pour into a warmed kettle, then pour half a cup and put candied fruit in it. At will, add more boiling water.

1 tablespoon, green tea, 0.5 liters of boiling milk, sugar.

Pour the tea into a warmed vessel, pour boiling milk, soak for 7 minutes and serve to the table.

50 g of cream ice cream, 10 g of whipped cream, 30 g of sugar syrup, 0.5 l of brewed green tea.

In the glass, put cream ice cream, whipped cream, add sugar syrup and pour everything with cold tea.

For 4 servings: 3-4 fresh sprigs of mint( or 1 tablespoon of dried mint) and 4 more branches of mint for decoration, 60 g of lump sugar, 4 teaspoons of green tea.

Prepare 4 small glass beakers and 2 teapots. Boil 3 cups of water in a saucepan. Sprinkle the sprigs of mint, gently shake and separate the leaves from the stem. Leave the mint leaves and sugar pieces in one teapot, and the tea leaves in the other.

Pour 1 cup boiling water into the kettle with mint and sugar. With the remaining boiling water, pour the tea leaves and let them brew for 3 minutes.

Pour green tea through a fine sieve into the teapot with mint tincture and stir well with a spoon.

In each glass, put 1 sprig of mint, pour in hot tea.

4 cups of strong green chalks, 4 tablespoons of sugar, 4 tablespoons of lemon juice, ice.

All mix and pour into glasses with ice.

0.5 cups of honey, 6 grains of cloves, 1 slice of cinnamon, pinch of salt, 1.5 cups of water, 2.5 cups of fruit juice, 2 lemons juice, 2 cups of strong green tea, 1 orange.

Honey, cinnamon and cloves pour water and cook for 5 minutes, then strain. Pour fruit juice into the resulting liquid. Put the tea on the fire and boil it. Add lemon juice and sliced ​​orange.

1 egg white, 2 egg yolks, 60 grams of sugar, 1/2 lemon juice, 0.5 L of strong green tea.

Whisk egg yolk, yolks, sugar and lemon juice well. Add the tea to the mixture and whisk again in the water bath to foam. Then pour into warmed cups.

0.5L cold strong green tea, juice 1 lemon, 4-5 tablespoons sugar or honey, crushed ice, carbonated water.

Mix tea, lemon juice, sugar or honey in a mixer. Pour into glasses with ice. If desired, add soda water.

For 12 servings: 1 liter of gin, 4.5 liters of white wine, 250 ml of brewed green tea, 6 slices of lemon.

Combine all ingredients and stir, add-pieces of ice. The drink is served in a punch bowl.

300 g of green tea, 3 l of water, 6-7 l of vodka, sugar syrup to taste.

200 g of green tea, pour into the dishes with a dense lid, pour 1 liter of boiling water and insist under the lid, until the tea has cooled to room temperature. Then pour in 6-7 liters of vodka, strain the mixture, cover the dishes with a lid and soak the week in a warm place. Tincture pour into a still cube, add 100 g of green tea and 2 liters of boiled water, distill on low heat, until it turns out 3 -3,5 liters of alcohol, which sweeten with a strong sugar syrup. Again, strain and pour into bottles.

For 6 servings: 180 ml of brandy, 30 ml of port, 1 L of whiskey, 1 lemon, 15 g of sugar, 0.5 L of green tea.

Put the cut lemon peel( no pulp is used) and the rest of the ingredients in a saucepan. Mix everything well, heat and serve under steam in a punch bowl.

50 ml of peach juice, 20 ml of milk, 80 ml of strong green tea.

In a glass or glass, pour peach juice and milk, top up the tea. Drink strongly chilled.

2 teaspoons of green tea, mint leaves, 1 lemon rind.

With strong hot tea, pour mint leaves and lemon zest. Cool down the cocktail strain. Add sugar to taste. Serve with ice and mint leaves.

2 teaspoons of dry green tea, 1/4 teaspoon dried mint, 4 cups water, 2 fresh apples, 1 beet, 2 tablespoons honey, citric acid at the tip of the knife.

Dry the tea thoroughly with mint and brew in a traditional way. Peel apples from seeds, cut into strips and put in tea brew. Add the purified beet and citric acid passed through the meat grinder. Bring to a boil, cool and add honey.

For 1.5 liters of water: 10cm of fresh ginger root( it's better not to use ginger in powder, since the drink turns cloudy and not so tasty), 5-6 cardamom pods, pinch of cinnamon( optional), 1 tablespoon of leafy green tea,5- 7 tablespoons of flower honey, a little cloves, 1 large lemon.

Pour boiling water green tea, insist 5 minutes, strain, add cardamom, finely chopped root of ginger, cinnamon, cloves. Bring to a boil. On low heat, cook for another 20 minutes. After that, add honey and lemon together with the skin. Cook for 5 minutes, then insist 15-20 minutes. Ginger tea should be amber - yellow. It can be drunk both cold and hot.

For a healthy body, green tea is absolutely harmless, only measure is necessary.

With greater caution or completely eliminated by pregnant women, so as not to harm the fetus with excess caffeine.

May exacerbate peptic ulcer diseases, increases the risk of blood clots.

You can not drink at night, especially those who suffer from insomnia.

Drugs are also not recommended to drink green tea.