Sowing in open ground
Many vegetables are sown directly into the soil, using ordinary or sometimes nesting. To obtain the maximum yield, each plant must be provided with sufficient area of nutrition and lighting. ...
Read MoreMany vegetables are sown directly into the soil, using ordinary or sometimes nesting. To obtain the maximum yield, each plant must be provided with sufficient area of nutrition and lighting. ...
Read MoreSmall-size film structures are convenient in that they can easily be moved from place to place as needed. Due to the compactness, such film structures can be used even for one bush, for exampl...
Read MoreThe selection of vegetable crops for growing in the garden is largely dependent on soil and climatic conditions, site location and other environmental factors, as well as your personal tastes and...
Read MoreVegetable plants are propagated by seeds and vegetative tubers, bulbs, division of rhizomes, etc. The main method of reproduction of vegetables is seed, while seeds are sown immediately to a perm...
Read MoreGreenhouses include cultivation facilities with side walls and roofing. In the greenhouse a person can move freely, providing all work related to planting, planting, and plant care. In the g...
Read MoreFrameless shelter is a film spread on the surface of the bed. So that the soil dries out earlier, the ridges are made from autumn or early spring. The width of the ridge is 90 cm, the length i...
Read MoreCare of plants in sheltered ground has its own peculiarities, mainly related to the need to regulate the microclimate. Sowing Seeds can be sown directly in greenhouses or in pots, boxes and...
Read MoreColorado beetle - elytra yellow with 10 black longitudinal stripes, a black triangular spot on the head. Female lay eggs on the underside of potato leaves. Eggs oblong-oval, yellow-orange. Lar...
Read MoreTobacco( onion) tripe is a small insect( about 1 mm long) with fringed wings. Body narrow, oblong, light yellow or dark brown. Larvae without wings, whitish or greenish-yellow. Damage onion, garl...
Read MoreGeneral: This is a strong large plant, similar to table beet, but it uses not only root vegetables, but also leaves. In culture, chard is known since the days of Ancient Greece and Ancient Rom...
Read MoreGeneral: is an annual plant that has shrub forms( the main and side shoots end with a flower brush) and curly. Root stem, strongly branched. Most of the roots are located in the upper layer of...
Read MoreA number of vegetable crops are usually propagated only vegetatively by means of their vegetative organs: cuttings, bulbs, tubers, rhizomes. This is due to a number of reasons, among which an imp...
Read MoreDifferent storage conditions are required for different vegetables. These features must be taken into account in order to save the crop for as long as possible. Potatoes before laying for stor...
Read MoreMost fresh vegetables can not be stored for a long time, so they should be eaten immediately, and the surplus can be stored skillfully for the winter. There are many ways to conserve vegetable...
Read MoreCabbage is one of the most common vegetable plants. It is an important source of vitamins, as well as mineral elements( there is a lot of potassium, phosphorus, there is calcium, manganese), s...
Read MoreArtichoke General information: a perennial plant of the family of astroids, found wild in the countries of Southern Europe. Its cultural forms were brought to Russia under Peter I and cult...
Read MoreOnion-Batun General information: Onion-Batun is a perennial strongly-branching plant native to Central Asia. In the wild it occurs in Siberia and the Far East. Culture has spread widely in Chi...
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